We're on the lookout for an enthusiastic chef to become a part of our fantastic team at 100 Acre Wood Nursery, 30 hours per week, Monday to Friday from 8am-2pm You'll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies. Your responsibilities will include: - Managing the nursery...
You will be passionate about food quality and presentation, maintaining high standards, and ensuring that all dishes are prepared and presented to perfection.
You will be integral in leading the kitchen team, training and mentoring junior staff, and ensuring that operational efficiency and food safety standards are met.
We’re looking for a chef to run the kitchen at our laid-back restaurant on a holiday park in southwest France. It’s casual food, done well. A lot of BBQ — cooked outside on barbecues and offset smokers — plus Sunday lunches, charcuterie, and some straightforward French dishes during the busy summer months. Nothing fine-dining, no fuss. The details: 8-month seasonal role 20 February – 20...
You will often work alone, so will need to be confident to manage a busy breakfast service. There's no need to have been to catering college or have a high level of qualifications.
You will be responsible for the prep of all breakfast items for the following day, plus general support to the kitchen for the day ahead, including providing staff lunch.
Junior Sous Chef - Craft Culinary History in Bristol, Gloucestershire! Are you a passionate Chef seeking an extraordinary opportunity in the stunning surrounds of Bristol, Gloucestershire? Join the esteemed culinary team and become a part of its rich heritage, delivering exceptional dining experiences. As a dedicated Junior Sous, you will assist in leading a team of talented and passionate...
Chef Wanted - £18ph | Local Government Role | Portland Dorset | Stable Hours & Great Team! Location: Portland, Dorset Contract Type: Permanent / Full-Time Pay Rate: £18 per hour Schedule: 4-week rota, working 5 out of 7 days Are you passionate about creating nutritious, high-quality meals that make a xgikmsk difference in your community? We're looking for an experienced Chef to join our...
Corus Consultancy is seeking a Chef De Partie in Bristol Shifts available- Monday to Friday 7am to 3pm Pay Rate £20ph Must have food safety certificate and previous experience. ROLE Assisting with all food preparation, cooking and serving. Be responsible for a specific section of the kitchen. Ensuring full compliance with all company regulations to heath and safety, Hygiene and fire...
Chef Wanted - £18ph | Local Government Role | Portland Dorset | Stable Hours & Great Team! Location: Portland, Dorset Contract Type: Permanent / Full-Time Pay Rate: £18 per hour Schedule: 4-week rota, working 5 out of 7 days Are you passionate about creating nutritious, high-quality meals that make a xwzovoh difference in your community? We're looking for an experienced Chef to join our...
Chef De Partie - Bristol Chef De Partie 13.50ph / 40 hours Permanent position Hotel du Vin Avon Gorge Excellent Rates of Pay, Service Charge and Great Company Benefits. Why not get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin Hotel Du Vin is looking for Chef De Parties with Immediate Starts available. Get a...
Head Chef - Bristol We're currently recruiting in our Bristol Lewins Mead Brewers Fayre. Working 40 hours per week, paying up to £14.41 per hour. Head Chef – Bristol Lewins Mead Brewers Fayre Come and be a Head Chef at Bristol Lewins Mead Brewers Fayre. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and...
We are looking for Chefs/Cooks for Care homes at Bristol in Part-time basis. Based on experience, Our pay rate is between £18.50-19.50Key Responsibilities: * Preparing and serving meals for residents as directed by the home or special diets for the individual needs of those living in the home. * Need to have knowledge in nutrition * Have to maintain hygiene of kitchen * Need to to understand and...
Descripción Chef de Partie – Pontoon Kitchen at Riverstation, Bristol Location: Bristol Harbourside Type: Full-Time (5 days per week) Salary: Competitive + Equal Share of Tips (£3–£6/hour) Pay: Weekly Start Date: Immediate Join a High-Energy, Waterside Kitchen with Big Ambitions Riverstation is a multi-concept, high-volume restaurant located on Bristol’s iconic harbourside. While our...
Job description COPPA CLUB CLIFTON Tucked away from busy Bristol in a former draper’s in Clifton village. Original high ceilings and windows create a light-filled restaurant, with separate bar, snug and quiet upstairs lounge for working or relaxing Welcome to Coppa Club, your home from home. A space for catching up with friends and family, date-nights, and working-from-home. We take in being a...
You will also have access to charity days, a season ticket/bike loan; learning and development opportunities; to our Employee Assistance Program - Retail Trust and recognition schemes and the opportunity to join one of our Employee groups – Wellbeing, Diversity & Inclusion and Sustainability.
We are looking for a SousChef to join our busy Phorestaurant in Bristol Our kitchen has a wonderful team of chefs whowork very hard and are great at what they do, so it’s important we find theright Second Chef who is going to be supportive, friendly and hands-on, always readyto help in the different sections of the kitchen. Salary offer of up to £ per hour is made up of an hourly base of £14...
Junior Sous Chef - Bristol Junior Sous Chef, Hotel du Vin Rate of Pay / Hours: 14.00 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per Week Type of Contract: Permanent Location: Bristol, Clifton Village Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin. Get a taste for our...
We’re recruiting on behalf of a prestigious independent education provider in Bristol BS8 for a Breakfast Chef to join their catering team. Benefits of Breakfast Chef £24,719.28 per year (equated, paid over 12 months) Term-time-only role Monday–Friday working pattern No evenings or weekends Stable, structured working environment Free training and development opportunities Pension scheme Uniform...
We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Stepping Stones Day Nursery. Looking for a chef to work 30 hours per week, Monday to Friday from 10am-4pm or 9.30am-3.30pm. Flexible on times. Hourly rate is £12.71 per hour. You'll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to...
We’re recruiting on behalf of a well-established education catering operation in Bristol BS8 for a Chef de Partie to join their full-time kitchen team. Benefits of the Chef de partie role £29,578 per year 40 hours per week Full-time, 52-week contract Fair, transparent rota system Every other weekend off No more than 4 days worked consecutively Pension scheme Training and development...