Roving Head Chef / Roving Senior Sous – Kent and Sussex Scroll down to find an indepth overview of this job, and what is expected of candidates Make an application by clicking on the Apply button. Our client manages a group of countryside gastro pubs across Kent and Sussex. Each kitchen focuses on fresh, seasonal food and local sourcing. Menus evolve through the year and highlight produce from...
Sous Chef Gastro Pub Full-time | Permanent | £35,000+ TRONC & Tips | Are you ready to step up in your culinary career in a vibrant, growing hospitality group? Were looking for a passionate Sous Chef to join our talented kitchen team. From weddings and private events to busy weekends with regular guests, every day xhkmmrq brings something new and we're looking for someone who thrives in a...
Why work for us? - Work/Life Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility - Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar - Financial Support? Access wages as you earn them through Wagestream, - Development? Inspirational career development programmes - Recognition? Dedicated reward...
Sous-Chef position available for busy French restaurant in Maidstone, Kent.Must be versed in classical cooking techniques for sauces, jus, reductions, sous-vide etc.Position is permanent and would report to the head chef. If you want to know about the requirements for this role, read on for all the relevant information. Would be expected to deputise for the head chef and lead the brigade of...
Senior Sous Chef Maidstone Are you the right applicant for this opportunity Find out by reading through the role overview below. Full-Time | 5 days over 7 | £42,000 Were looking for a talented Senior Sous Chef to join the culinary team at a leading events company and visitor attraction in Maidstone. With a stunning on-site restaurant and exciting pop-up dining experiences throughout the year,...
Sous ChefJoin Our Culinary Dream Team Apply fast, check the full description by scrolling below to find out the full requirements for this role. Our client is on the look out for an ambitious Sous Chef, to join the team in a busy and vibrant Kitchen. This is your chance to showcase your creativity, lead a talented team, and craft unforgettable dining experiences. Why You'll Love Working With...
Sous Chef farm to fork - package £44,000 Ensure all your application information is up to date and in order before applying for this opportunity. A beautiful country pub with a popular restaurant serving a farm to fork menu. They work closely with a local estate who grow many of their vegetables, fruits and herbs and provide some of their meat to create modern British cuisine. There is a large...
Caterplus - More Than a Meal, It's a Community Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly. At Galliford Try Bowles Lodge wihtin Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. xhkmmrq Every dish is...
As a Bill’s Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. You’ll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at all times and inspire your team to do the...
You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Shepherd Neame is on the look out for a Junior Sous Chef to join our kitchen team, so if you are an established chef looking for a new challenge and to carve out your career in the kitchen; this may be just the job for you. The Old Mill in Kennington, Ashford is a cosy country pub located on Canterbury Road, overlooking Dukes Spring, a tributary of the Great Stour River. Dating back to the early...
The Role Reporting to our Head Chef Andres Garcia and the Sous Chef, you will assist him with all aspects of food production, with your primary responsibilities as Junior Sous Chef being to Supervise the day-to-day kitchen operation.Ensure that food is produced and served to the highest quality.Alongside your culinary duties, you will be responsible for supporting the wider culinary team with...
????? Chef - Rochester | Various Hours Available | DBS Required | Agency Role Location: Rochester Position: Chef (Agency) Hours: Various shifts available - flexible to suit your schedule DBS Check: Required Pay: Competitive agency rates (add rate if you'd like) We are currently recruiting experienced and reliable Chefs to work across a range of sites in Maidstone. This is a fantastic...
You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Sous Chef superb, fast paced gastro pub - £45,000 live in available Ensure all your application information is up to date and in order before applying for this opportunity. A popular gastro pub that has built up an excellent reputation for their fine food and superb service. Part of a small group of independently run pubs, they offer great career prospects and a fun working environment....
Sous Chef – Fresh Food Gastro Pub – Tonbridge Do you have the right skills and experience for this role Read on to find out, and make your application. Our client runs a number of fresh food gastro pubs across Kent and Sussex. The kitchens focus on seasonal menus, local producers and dishes cooked from scratch. Guests come for relaxed meals, roasts, pizzas and consistent pub favourites. xhkmmrq...
As a Bill's Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. You'll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at all times and inspire your team to do the...
Senior Sous Chef – Fresh Food Gastro Pub – Lenham, Kent – live-in available nearby Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below. Our client runs several countryside gastro pubs across Kent and Sussex. Each one focuses on fresh food, local produce and seasonal menus. The kitchens work with nearby farms, fisheries and...
You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
You will lead your section and ensure consistent service excellence while enjoying industry-leading pay, flexible hours, and career development opportunities. Join a friendly team with extensive benefits, including mental health support, discounted dining, and a cycle-to-work scheme.