Junior Sous Chef jobs in Cambridgeshire

You will be someone who is: - An experienced, confident chef with strong technical ability. - A natural leader who enjoys supporting and developing junior team members. - Creative and passionate about delivering excellent, flavour-led dishes. - Calm, organised and efficient during fast-paced services.

You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

Producing and developing the highest standard of food within the required time and financial targets, you’ll have ideas of your own, and will be keen to develop new initiatives to improve standards. Enthusiastic about food, you’ll research innovative ideas and contribute to all areas of food production, from menu planning capturing food trends, to delighting our customers. An effective...

We are seeking a skilled and dedicated Chef de Partie. The Chef de Partie will manage a specific section of the kitchen, ensuring high quality food preparation and presentation in line with company standards. This position is ideal for someone passionate about food, has leadership skills, and thrives in a dynamic, fast-paced kitchen environment. Responsible for: To manage and oversee kitchen...

The Eaton Oak is conveniently placed on the outskirts of St Neots in close proximity of the A1. After an extensive recent refurbishment we are now a beautiful family friendly everyday pub with quality accommodation. In return, we will provide you with a great package including: Competitive salary & Bonus 28 days holiday Company Pension scheme Free food on shift Refer a friend Bonus Benefits...

A leading pub employer in Peterborough is seeking a passionate Sous Chef to join their team. The role offers a competitive salary of up to £38,000 per year and includes a variety of benefits such as excellent training opportunities and the chance to work in a bespoke kitchen. Responsibilities include managing kitchen operations during the Head Chef's absence and mentoring staff to maintain...

Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It"  £13.50 - £14.50 per hour, depending on experience and skill level - plus tronc/tips & perks! Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we’re looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team,...

Chef De Partie - Cambridge Chef De Partie 13ph / 40 hours Permanent position Hotel du Vin Cambridge Excellent Rates of Pay, Service Charge and Great Company Benefits. Why not get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin Hotel Du Vin is looking for Chef De Parties with Immediate Starts available. Get a taste...

Are you a strong people manager?  Do you thrive in a busy kitchen, working together alongside your brigade?  The important stuff: Free health club membership (T&Cs apply) Discounts across The QHotels Collection Family & Friends discounts in hotels across The QHotels Collection Support with training & professional qualifications, including course fees! Various learning & development...

Descripción SousChef About us: A thriving community pub where we work hard but play harder! We are a small pub with a big heart, lots of sports screens and 8 boutique rooms for B&B and we are looking for someone fantastic to join our team! What we offer ourSous Chefs: Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointmentsAutonomy...

Company Description Title: Sous Chef Location: Cambridge, UK Salary: £32,000 per annum Mandatory: Driving Licence Benefits: 28 Days holiday including bank holidays Monday to Friday no evenings 3 days grandparent leave 24 week’s enhanced maternity leave Bespoke training and development opportunities Pension and life insurance Discounts available on our HAPI app; high street shops,...

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at the Cuckoo , you will have a passion for servinggreat food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one and you...

You must be fully qualified to City & Guilds 706/1 & 2 o NVQ Level 3 have allergen awareness and an in date minimum Level 2 Food Hygiene .

You will need to be a Driver due to the location of sites. Main Responsibilities Based in a busy kitchen, your main tasks will be to: - Prepare delicious food to menu specifications, ensuring that Levy standards and procedures are followed.

The Carpenter Arms is a local neighbourhood hangout with a glorious beer garden serving up freshly made artisan pizzas, bubbling pots of comfort food and seriously tasty beers. Standing proud on Victoria Road in the heart of Cambridge; I’d guess you’d call us one big happy family who are always here for both our local and out of town guests. In return, we will provide you with a great package...

You will be working with and leading the team to deliver authentic fresh food and deliver the very best food that our Smokehouse can offer. Our kitchen's are not only centres of excellence for Southern style cuisine, they are also important training grounds for our talented team.

You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

You will be someone who is: - Passionate about food with a flair for creativity and strong technical ability. - Dedicated, consistent and committed to delivering high-quality dishes. - Calm and organised during busy service periods. - Proactive and able to plan ahead. - A strong communicator who works well within a team.

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.

You will be someone who is: - Passionate about pizza, dough work and Mediterranean flavours. - Experienced in running a pizza station in a fast-paced kitchen. - Calm, organised and efficient during busy shifts. - Creative and confident in developing new pizza ideas. - Proactive, reliable and able to work independently.

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.