Overall Purpose of a Sales Development Chef: Are you ready to apply Make sure you understand all the responsibilities and tasks associated with this role before proceeding.Growing sales by supporting customers & colleagues through knowledge, understanding & experience of products and their uses.What is it like to do the role of a Sales Development Chef:Varied! xbpsjku The three main parts of...
You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations.
You will play a pivotal role in staff training, ensuring a commitment to health and safety standards, and upholding a pristine and well-organised kitchen environment.
Seeking reliable, passionate chefs to join our agency specifically to work with our hotel clients across the city – get to earn up to £18ph whilst choosing your rota! Breakfast chefs, CDPs, Sous Chefs, and Head Chefs are all required. Apply now! £15 – £18 per hour dependant on experience and availability Paid holiday and pension available for chefs seeking long term agency work You chose your...
Job Title: Executive Head Chef To be considered for an interview, please make sure your application is full in line with the job specs as found below.Location: Oxford Road, ManchesterSalary: £54,683 per yearJob type: Full Time, Permanent. 40 hours per week, working 5 out of 7 daysClosing date: 26/01/2026About this Role:Are you a visionary culinary leader ready to shape the future of...
HEAD CHEF Premium Gastro-Pub £42,000 + Tronc + Bonus (OTE £52,000) Manchester I'm on the hunt for a passionate and driven Head Chef to lead the kitchen of a premium pub in Manchester City Centre. This is a unique opportunity to take the reins of a large, community-focused venue that prides itself on serving fresh, seasonal pub classics with a modern twist. Benefits: £42,000 basic...
Job Description Job Summary We are seeking an experienced and motivated Chef Manager to lead kitchen operations and deliver high-quality food services. The role involves menu planning, food preparation, team leadership, and ensuring compliance with food safety and hygiene standards. Key Responsibilities - Manage day-to-day kitchen operations and food service delivery - Plan, prepare, and...
Chef de Partie Chef de Partie Department: Culinary Employment Type: Zero Hours Location: Etihad Campus Reporting To: Sous Chef Compensation: 15.00 - 16.00 / hour Description As a Chef de Partie, you'll be responsible for a specific section within culinary department and be a vital part of delivering quality food across the Etihad Campus, be it Premium, Conference & Events or Retail areas....
You will be responsible for managing the xujxxms kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with r... To be considered for an interview, please make sure your application is full in line with the job specs as found below.
You will work as part of our open kitchen, supporting THE BUTCHER to serve food to customers throughout their CUBE or Putters journey.
You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level.
You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus.
You will be creative and have the opportunity to showcase your skillset.
You will have the following skills:
Sexy Fish Manchester, located in the heart of Spinningfields, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan – sushi, sashimi, tempura, and robata....
We are on the lookout for an amazing Chef to join our team in Manchester and help out until the end of March. We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of...
Line Chef - [Manchester Piccadilly] | 18-20 £10.00 | 21+ £12.30 per hour Want to join Archie’s and become a valued member of our kitchen team? Archies has a 5-star-studded appeal and has become a recognised and admired place to be, with a creative and unique menu, as well as building such an edgy and vibrant, cool place to dine and hang out, Archie's is on a mission to provide the most...
We are looking for exceptional Sous Chefs at Sticks‘n’Sushi! £43-£46k per annum inclusive of tronc (every penny of the service charge is shared between the team in the restaurant) Full-time role, 48 hours a week At Sticks’n’Sushi we employ people with big smiles and small egos. People with personalities, who think “WE” rather than “I”. That is our recipe for a great working environment with...
Company Description: Join us at Metro Pubs, where our pubs are at the heart of city life, striving to provide a home away from home for both locals and visitors to the capital alike. All of our pubs are individual and unbranded, each embodying its own personality and character. We’re the place to laugh with friends, to spend quality time with family, and to enjoy all that is great about a...
You will lead menu creation, recipe development, and culinary innovation across a diverse portfolio of venues operating on both matchdays and non-matchdays, ranging from casual all-day dining to premium, concept‐driven experiences. Working closely with the Director of Restaurants, you will help define each brand's vision from pre‐opening through launch and ongoing evolution.
You will be responsible for maintaining the highest standard of professionalism in all areas of operation and carry out all duties to our world class standards.
Want full time or part time work in a variety of kitchen with total flexibility over when you work? This is the perfect setup. Pick your own shifts, work at top venues across Greater Manchester and get paid weekly at competitive rates. We are hiring multiple team members across a wide mix of roles supporting some of the best contract catering and hospitality clients in the region. Roles...
You will be responsible for managing the kitchen staff, oversee...
You will be responsible for managing the kitchen staff, overseeing xwzovoh food preparation, menu planning, and maintaining compliance with relevant hea...