Job Ref: DAL3689 Branch: Clayton Hotel Bristol Location: Clayton Bristol Hotel, Bristol Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 02/01/2026 Closing date: 15/02/2026 Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing...
Fine Dining Restaurant & Events Venue | Bristol Make your application after reading the following skill and qualification requirements for this position. £36,000 OTE I'm looking for a talented Sous Chef to join our ambitious kitchen team at one of Bristols most respected fine dining restaurants and top-tier events venues. xhkmmrq Working alongside a 6-strong kitchen brigadeyoull help deliver...
Sous Chef Bristol Ensure all your application information is up to date and in order before applying for this opportunity. We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth. They couldn't afford new signing at their new restaurant in 2006 (formerly an East End...
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and...
Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define the essence of who we are. Considering applying for this job Do not delay, scroll down and make your...
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll be working with a menu that is packed full of...
We are looking for a Sous Chef to join our busy Pho restaurant in Bristol Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of up to £16.9 per hour is made up of an hourly base...
Junior Sous Chef, Hotel du Vin Rate of Pay / Hours: £14.00 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per WeekType of Contract: PermanentLocation: Bristol, Clifton Village Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin. Get a taste for our Kitchen. Do you love watching...
Sous Chef We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh...
Chef de Partie – Pontoon Kitchen at Riverstation, Bristol Location: Bristol Harbourside Type: Full-Time (5 days per week) Salary: Competitive + Equal Share of Tips (£3–£6/hour) Pay: Weekly Start Date: Immediate Join a High-Energy, Waterside Kitchen with Big Ambitions Riverstation is a multi-concept, high-volume restaurant located on Bristol’s iconic harbourside. While our first-floor...
Key Information Hours: Full time Location: The Square Department: Kitchen City: Bristol Sous Chef - Seasonal, Fine Dining Kitchen | £36k OTE Package | The Square, Bristol Love the buzz of a busy service and being part of a great team? Ready to step up or carve out your legacy in a modern kitchen with high standards and big personality? This is your shot. We're on the hunt for a passionate,...
Descripción Chef de Partie – Pontoon Kitchen at Riverstation, Bristol Location: Bristol Harbourside Type: Full-Time (5 days per week) Salary: Competitive + Equal Share of Tips (£3–£6/hour) Pay: Weekly Start Date: Immediate Join a High-Energy, Waterside Kitchen with Big Ambitions Riverstation is a multi-concept, high-volume restaurant located on Bristol’s iconic harbourside. While our...
You will also have access to charity days, a season ticket/bike loan; learning and development opportunities; to our Employee Assistance Program - Retail Trust and recognition schemes and the opportunity to join one of our Employee groups – Wellbeing, Diversity & Inclusion and Sustainability.
We are looking for a SousChef to join our busy Phorestaurant in Bristol Our kitchen has a wonderful team of chefs whowork very hard and are great at what they do, so it’s important we find theright Second Chef who is going to be supportive, friendly and hands-on, always readyto help in the different sections of the kitchen. Salary offer of up to £ per hour is made up of an hourly base of £14...
Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" £ - £ per hour, depending on experience and skill level - plus tronc/tips & perks! Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we’re looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings...
You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our
Package Description: Shift Details: 07:00-17:30 At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to...
Sous Chef - Bristol We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh...
Role:Senior Sous Chef Rate of Pay / Hours:£14.52 per hour (£16.52 including Tronc), Generous Company Benefits, Training & Development / 45 hours per week Type of Contract:Permanent Location:Hotel du Vin Bristol Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel du Vin At Hotel du Vin fifty percent of all revenue comes...
You will have a competitive package of £36,000 OTE, work full-time, and contribute to an environment that values creativity and teamwork. The position requires strong leadership skills and a love for seasonal, fresh cuisine. This is a great opportunity for an existing Sous Chef or an ambitious Junior Sous Chef looking to step up.