Reports to: Head Chef Direct Reports: Commis Chefs, Kitchen Porters Area of Business: Wine Inns - Cutters Wharf Purpose Under the general direction of the Head Chef, and within the limits of established procedures, to oversee the day to day operations within the kitchen. This individual will have full responsibility for the kitchen in the absence of the Head Chef. Responsibilities - In...
sous chef full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and bigger flavours. as a sous chef, you'll support leading the shifts and the kitchen team while making sure every bowl is...
senior sous chef full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you ll run the pass, lead the team, and bring the buzz. it s a role built for head chefs in the making, with...
Job Description Management position, responsible for developing and executing catering solutions to meet customer needs. Facilitate the delivery of prepared food created from an event-specific work order or in a room service environment. Job Responsibilities Leadership: - Ensure catering operations connect to the Executional Framework. - Deliver consistent quality in planning and execution of...
A leading restaurant group in Northern Ireland is seeking a Senior Sous Chef who will run the kitchen pass, lead the team, and uphold food quality. This role is ideal for kitchen managers or sous chefs ready to advance their careers. The successful candidate will create a vibrant kitchen environment and mentor their team while enjoying benefits such as up to £3,000 in bonuses, free meals, and...
We are seeking a highly creative and skilled chef to manage daily kitchen operations and drive menu development. The core responsibilities include maintaining impeccable food quality standards, managing inventory control, and ensuring strict adherence to sanitation regulations. The successful candidate must possess strong leadership skills, a deep knowledge of diverse culinary techniques, and a...
You will have access to a benefits package we believe truly works for our people - Discounted hotel room rates for you and your friends & family - An additional days leave for your birthday - Enhanced Maternity, adoption & shared parental leave - Course Sponsorship - 30% F&B discount at RBH hotels
We’ve carved out a unique culture here at Carebrook (Pret Franchisee), where joy prevails, whether in the way we interact with customers or with each other, and there’s a positive atmosphere and a real team spirit. We stick to five principles to make everything work: we stay hungry, we care deeply, we share joy, we grow together and we welcome everyone. Join us to see what it’s like to work in a...
You will have access to a benefits package we believe truly works for our people - Discounted hotel room rates for you and your friends & family - An additional day's holiday for your birthday - Enhanced Maternity, adoption & shared parental leave - Course Sponsorship - 30% F&B discount at RBH hotels
Would you like to join the Team at the Titanic Hotel Belfast and continue to build and grow your career? We are currently looking for a Chef de Partie to work in our culinary brigade, hours as required. Please note we pay for all hours worked above contracted hours. At Titanic Hotel Belfast, we look for people who are friendly, welcoming and full of life; people who are always finding ways to...
You will have access to a benefits package we believe truly works for our people and enhances our overall culture... - Discounted hotel room rates for you and your friends & family - Extra days holiday for your birthday - Flexible working arrangements
Job Description About Us Andras Hotels is Northern Ireland’s largest hotel group with nine hotels in Belfast, Coleraine and Portrush, two apartment complexes, a Café Bar and a Health Club and Spa. We are rapidly expanding our portfolio and we are dedicated to promoting tourism and hospitality across the country. We develop our people through our Andras Academy, the industry Wellbeing and...
DEANES are seeking to recruit highly motivated, career-minded people to be part of the team. We currently have a number of exciting opportunities for both Kitchen staff and Front of House. These positions will offer you the chance to achieve your own professional goals, whilst gaining experience in our thriving business and earning very competitive wages. Our commitment to training and personal...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is...
Job Description Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in...
Job Description senior sous chef | full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the pass, lead the team, and bring the buzz. it’s a role built for head chefs...
senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you'll run the pass, lead the team, and bring the buzz. it's a role built for head chefs in the making, with real responsibility, real impact, and real food what...
JOB DESCRIPTION TITLE: Head Pastry Chef DEPARTMENT: Kitchen RESPONSIBLE TO: Head Chef, Assistant Executive Head Chef RESPONSIBLE FOR: Pastry Chef, Commis Chefs Job Purpose To ensure the smooth and efficient running of the Section for which you are responsible. To implement and maintain a high standard of hygiene. To produce food to the required standard – following all of the published...
Job Description sous chef | full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and bigger flavours. as a sous chef, you’ll support leading the shifts and the kitchen team while making...
Job Description sous chef | full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and bigger flavours. as a sous chef, you’ll support leading the shifts and the kitchen team while making...