sous chef full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and bigger flavours. as a sous chef, you'll support leading the shifts and the kitchen team while making sure every bowl is...
Reports to: Head Chef Direct Reports: Commis Chefs, Kitchen Porters Area of Business: Wine Inns - Cutters Wharf Purpose Under the general direction of the Head Chef, and within the limits of established procedures, to oversee the day to day operations within the kitchen. This individual will have full responsibility for the kitchen in the absence of the Head Chef. Responsibilities - In...
We’ve carved out a unique culture here at Carebrook (Pret Franchisee), where joy prevails, whether in the way we interact with customers or with each other, and there’s a positive atmosphere and a real team spirit. We stick to five principles to make everything work: we stay hungry, we care deeply, we share joy, we grow together and we welcome everyone. Join us to see what it’s like to work in a...
You will have access to a benefits package we believe truly works for our people - Discounted hotel room rates for you and your friends & family - An additional day's holiday for your birthday - Enhanced Maternity, adoption & shared parental leave - Course Sponsorship - 30% F&B discount at RBH hotels
We are seeking a highly creative and skilled chef to manage daily kitchen operations and drive menu development. The core responsibilities include maintaining impeccable food quality standards, managing inventory control, and ensuring strict adherence to sanitation regulations. The successful candidate must possess strong leadership skills, a deep knowledge of diverse culinary techniques, and a...
You will have access to a benefits package we believe truly works for our people - Discounted hotel room rates for you and your friends & family - An additional days leave for your birthday - Enhanced Maternity, adoption & shared parental leave - Course Sponsorship - 30% F&B discount at RBH hotels
DEANES are seeking to recruit highly motivated, career-minded people to be part of the team. We currently have a number of exciting opportunities for both Kitchen staff and Front of House. These positions will offer you the chance to achieve your own professional goals, whilst gaining experience in our thriving business and earning very competitive wages. Our commitment to training and personal...
JOB DESCRIPTION TITLE: Head Pastry Chef DEPARTMENT: Kitchen RESPONSIBLE TO: Head Chef, Assistant Executive Head Chef RESPONSIBLE FOR: Pastry Chef, Commis Chefs Job Purpose To ensure the smooth and efficient running of the Section for which you are responsible. To implement and maintain a high standard of hygiene. To produce food to the required standard – following all of the published...
Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Chef £12.65 per hour plus tronc and benefits As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. What you'll get: Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included)Never go hungry with...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is...
You will have access to a benefits package we believe truly works for our people and enhances our overall culture... - Discounted hotel room rates for you and your friends & family - Extra days holiday for your birthday - Flexible working arrangements
Job Description About Us Andras Hotels is Northern Ireland’s largest hotel group with nine hotels in Belfast, Coleraine and Portrush, two apartment complexes, a Café Bar and a Health Club and Spa. We are rapidly expanding our portfolio and we are dedicated to promoting tourism and hospitality across the country. We develop our people through our Andras Academy, the industry Wellbeing and...
Job Description Management position, responsible for developing and executing catering solutions to meet customer needs. Facilitate the delivery of prepared food created from an event-specific work order or in a room service environment. Job Responsibilities Leadership: - Ensure catering operations connect to the Executional Framework. - Deliver consistent quality in planning and execution of...
You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards.
You will set a great example for your team by delivering excellent customer service and ensure that the company’s reputation for excellent food and service is enhanced with the client and customers.
At Orange Logic, we’ve been solving complex content challenges for over two decades—driven by innovation, curiosity, and a passion for impact, our intelligent Digital Asset Management (DAM) system, Orange Logic Platform, empowers organizations across industries to manage, access, and leverage their digital assets more effectively. We’re not just building powerful software—we’re building a team of...
Belfast, Northern Ireland, United KingdomJoin TRG Screen: Building World-Class Teams. One Expert at a Time.Are you ready to be part of a dynamic team at the forefront of subscription spend management innovation?At TRG Screen, we're not just redefining how organizations manage their subscription expenses – we're shaping the future of the industry. With cutting-edge solutions and a commitment to...
sous chef | full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and bigger flavours. as a sous chef, you'll support leading the shifts and the kitchen team while making sure every bowl is...
Reports to: Senior Chef de Partie & Head Chef Direct Reports: None Area of Business: Cutters Wharf Purpose Under the general direction of the Head Chef, and within the limits of established procedures, to prepare and cook food to the standards set and to maintain the cleanliness of the Kitchen. Responsibilities - To adhere to all standards established in the preparation, cooking and...
Would you like to join the Team at the Titanic Hotel Belfast and continue to build and grow your career? We are currently looking for a Chef de Partie to work in our culinary brigade, hours as required. Please note we pay for all hours worked above contracted hours. At Titanic Hotel Belfast, we look for people who are friendly, welcoming and full of life; people who are always finding ways to...
Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Assistant Head Chef up to £13.75 per hour plus Tronc and Benefits As Assistant Head Chef you will be a senior part of the kitchen team. Having the ability to run the kitchen in the head chefs absence. Understanding the need for great leadership and having an unparalleled passion for food. What you'll get: Treat yourself and your...