Job Description Relocation Package Offered What's in it for you? - Weekly Pay - Team meal whilst on shift prepared by our chefs - Every House Membership - 50% off Food & Drink, 7 days a week - Staff Room Rate; Any Bedroom, Any House, $100 a night - Private Health and Dental Care - Life Assurance - Day off on your birthday - Up to 50% Staff Discount on Cowshed & Soho Home - In conjunction with...
Job Description Join our team as a Chef de Partie, based in central Brighton, paying £15.33 per hour. A great opportunity for a Chef de Partie or a Commis Chef looking to take the next step in their career. As a talented and passionate Chef de Partie you'll be joining our Staff Dining team. This is a full-time role offering an excellent work-life balance, with Monday to Friday shifts and no...
You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff.
You will be a key part of a team who have a passion for preparing food daily using fresh ingredients. It all starts with enjoyment-great tasting, healthy food that pupils look forward to and really enjoy.
Job Description Sous Chef Brighton 1AA Rosette Were recruiting a Sous Cheffor a celebrated, contemporary restaurant in the heart of Brighton, known for its inventive, flavour-led dishes and beautifully presented seasonal menus. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship...
Job Description - Sous Chef - Vegetarian & Vegan Restaurant * Award-Winning, Independently Owned Kitchen * £34,000-£40,000 per year (Depending on Experience/Hours) * Tips on top of salary * Hands-on, creative, fast-paced kitchen This is an exciting opportunity for a creative Sous Chef to join a nationally recognised, independently owned vegetarian and vegan restaurant. The kitchen is known for...
Commis Chef, Hotel Du Vin - Brighton Job title: Rate of pay / Hours: Contract type: Location: Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin Hotel Du Vin is looking for Commis Chef's with Immediate Starts available. Get a taste for our Kitchen... Do you love watching your food leave the pass, knowing that the...
Job Description Premium Immersive RestaurantBrighton Salary:up to£36,000 + tips Hours:40+ hrs |Straight shifts Type:Premium, independently owned, award-winning vegetarian & vegan restaurant Were recruiting for aSous Chefto join a highly respected, multi-award-winningindependent vegetarian & vegan restaurantnear the Brighton seafront. This kitchen sits at the forefront of modern plant-based...
Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Free meals - Contributory pension scheme - Grow your career with our Career Pathways and MyLearning programmes - Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits - Exclusive travel discounts...
Do you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team.* Commis* Chef de partie* Sous* Head* Chef managerLocations: Brighton, Worthing and surrounding areas within East Sussex.Pay rates: from £16ph to £22.50 per hour depending on role and requirements.A valid DBS certificate would be required...
You will need to be enthusiastic, friendly and passionate about food. Above all, you will need to have the right attitude. Our customers are at the heart of everything we do and so we expect you to do everything in your power to make their Verdant experience the absolute best it could possibly be.
We're experience makers and food fanatics. We're hiring Lead Chefs to join the team at Brighton & Hove FC for the 2026 Football Season. This role will involve working on matchdays and non‐matchdays in a fast and innovative catering facility. Package Description Competitive rates Flexible working Match Days and Non‐Match Days (C&E Events) which includes evening & weekend shifts Main...
A hospitality group in the UK is seeking a passionate Sous Chef to join their team. In this role, you will oversee the preparation and presentation of dishes, manage kitchen staff, and maintain high standards of food hygiene. Ideal candidates possess strong cooking skills and the ability to work under pressure, contributing to an exceptional guest experience. Join us and help shape the future of...
We are looking for Wok Chefs to join our busy Pho restaurant. Who and what is Pho? We are named after Vietnams famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu Here are some examples of some of the many fresh dishes we cook and serve everyday: Freshly handmade Spring & Summer rolls Homemade...
Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and celebrates the diverse, modern French food...
You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff.
You will be a key part of a team who have a passion for preparing food daily using fresh ingredients. It all starts with enjoyment-great tasting, healthy food that pupils look forward to and really enjoy.
We are looking for Line Chefs to join our busy Pho restaurant. Who and what is Pho? We are named after Vietnams famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu Here are some examples of some of the many fresh dishes we cook and serve everyday: Freshly handmade Spring & Summer rolls Homemade...
Job Description Calling high volume Sous Chefs! We're recruiting for an exciting role based in central Brighton, just 10 minutes from the train station, paying £19.31 per hour! This is a great opportunity for a experienced Senior Sous Chef to join a fast-paced, high-volume kitchen in central Brighton, delivering up to 500 covers per day. This is a full-time, permanent position offering an...
Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Free meals - Contributory pension scheme - Grow your career with our Career Pathways and MyLearning programmes - Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits - Exclusive travel discounts...
A leading UK holiday park operator is seeking a Head Chef to lead the kitchen team at their Riverside Leisure Park. The role involves preparing high-quality meals, managing food safety and hygiene standards, and leading a productive kitchen team. The ideal candidate will have prior kitchen experience, a passion for food, and a commitment to excellence. This position offers a salary starting from...
Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge About Us: At Franco Manca, were not just making sourdough pizza were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and...