Job Description Were looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team. As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. Your day to day; - Assisting the Head Chef with effective...
Job Description Chef de Partie Gastro Pub & Hotel Cirencester Fresh Food | Great Rates of Pay | Career Growth Were looking for an ambitious Chef de Partie to join our talented kitchen team at our busy hotel with a gastro pub in the heart of Cirencester. This is a fantastic opportunity to work with fresh, seasonal produce in a creative, supportive environment. Were an established, growing...
Job DescriptionSous Chef, Salary package up to £37,000 per annum inc Tronc, High-End Restaurant, North CotswoldsWhy you should join our client as Sous Chef...Salary of £32,000 per annumPlus, Tronc48 hours per week, working Wednesday - SundayEmployee ParkingClosed on Christmas Day and Boxing DayYou'll work with an award-winning teamSuperb working environment with first-class facilitiesFantastic...
Job Description We are delighted to be working with a highly regarded restaurant as they continue to elevate its newly refurbished dining space. They are now seeking an experienced and driven Head Chef to lead the kitchen and take the restaurant to the next level. This is a fantastic opportunity for a passionate Head Chef to take full ownership of the kitchen, develop a talented brigade, and...
You will work with all fresh seasonal produce to produce a Modern British Pub Menu with Classic dishes and daily specials to large numbers of guests. The pub is very busy all year round and is popular with loc...
Job DescriptionAre you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours?If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard.If you thrive on the delicate balance of creativity and...
Job Description A fantastic Sous Chef job in Cirencester (Stratton), paying £40,000 + service charge, is available for a lovely independent boutique Hotel & Spa in the heart of the Cotswolds. This role offers friendly working hours where the kitchen team are usually out of the kitchen by 9pm. The Kitchen & Restaurant recently underwent an exciting £250,000 refurbishment, so you will have...
Job Description We are recruiting a Chef De Partiefor an independently owned all-day dining café, restaurant & Deli, serving a variety of locally sourced, seasonal produce. The venue operates 7 days a week, offering both indoor and extensive outdoor dining options during the summer months. You'll be joining a close-knit team, lead by an Executive Chef with a wealth of industry...
Job Description Would you like to join our team as a Chef de Partie at De Vere Cotswold Waterpark, where you'll experience an exciting blend of variety, industry-leading professional development, and a vibrant work environment? As a Chef de Partie you will: • Work in a busy and hardworking team environment, where you'll continually learn and develop, and have the opportunity to develop your...
Job Description- Sous Chef Needed For 12 Bed Boutique Inn Based Right in the Heart of Charming Tetbury! Top Foodie Destination! - £36,000 SOUS CHEF BASIC SALARY! - EXCELLENT MONTHLY TIPS APPROX. £3,000-£4,000 PER ANNUM!- GREAT WORK LIFE BALANCE! - FULL ELECTRIC KITCHEN FOLLOWING EXTENSIVE REFURBISHMENT! - GENEROUS COMPANY PENSION + GREAT BENEFITS & DISCOUNTS! - WORK ALONGSIDE A SUPERBLY TALENTED...
Job DescriptionJob role: Sous chef - Option to live In - OWN TRANSPORT ESSENTIAL ACCOMMODATION IS 4 MILES FROM THE PUBPay:Up to £37000 (based on experience & whether live in is required) + TRONC (circa 6K)Job description:We are looking for an experienced, ambitious and enthusiastic Sous Chef, with high standards and a true passion for great food and people, to join our fantastic pub! This could...
Job DescriptionChef De Partie Cotswolds - Dining PubWe are currently looking for an experienced Chef De Partie located in a beautiful Cotswolds village. Our client is an up-and-coming pub group with a real family feel. The successful Chef De Partie will be able to prioritise, multitask and have a passion for creativity. They will also be responsible for supervising junior chefs.The PerksThe Chef...
Job Description Wed love to meet you - Come and join our Daniel Thwaites Family As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. Youll become a member of our family who helps us create amazing experiences for our guests through...
Job Description Chef de Partie - Upmarket Country Inn with Rooms - £14 - £14.50 per hour all hours paid + live in tips A Fantastic opportunity had arisen at this fantastic Dining Pub/Restaurant in the Cirencester area for a Chef de Partie. As part of a talented brigade you will be serving a fresh food menu in this busy kitchen working under the guidance of an experienced Head Chef. Working in...
Job DescriptionCommis Chef Cotswolds Day Shifts We are currently looking for an experienced Commis Chef located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Commis Chef will assist both Head, Sous and Chef de parties in the overall responsibility and daily operations of all sections across the sites kitchen ensuring the highest...
Job Description A fantasticJunior Sous Chefopportunity is available at alovely independent boutique Hotel & Spain the heart of the Cotswolds. This role is ideal for a strongSenior CDP or Junior Souslooking to step up, learn, and develop within a high-quality fresh food kitchen. The Role Youll support the Head Chef and Sous Chef in the day-to-day running of the kitchen, playing a key role in...
Job Description We are delighted to be assisting a 2 Rosette restaurant which is based in a boutique hotel near Cirencester. They are in search for a Sous Chef to help guide, mentor and motivate their small but mighty team of 5. Youll be wondering whats in it for you as a Sous Chef - £40,000 per annum plus £3,500 service charge - Working 45 hours per week Responsibilities as a Sous Chef -...
Job DescriptionThis is a fantastic opportunity for a CDP who enjoys structure, high standards, and being part of a kitchen with a strong ethos around provenance, sustainability, and professionalism.Benefits for the CDP RoleSalary up to £32,000 per year40 hours per week, 5 days out of 7TOIL accrued during peak periods and taken in quieter monthsStable, long-term roleSupportive and inclusive...
Job DescriptionExcellent Chef de Partie Opportunity with busy Restaurant Chef de Partie. A Fantastic opportunity had arisen at our client based in the Moreton in Marsh area for a Chef to work in their busy fresh food shop & restaurant. You assist the head chef in preparing fresh meals for breakfast and lunch using all fresh seasonal ingredients. The kitchen operates on a seven day basis and you...
Job DescriptionExcellent Pastry Opportunity in Top Luxury Hotel Pastry Chef de Partie. Our client based at this Luxury Hotel near Tetbury has a fantastic opportunity to join its brigade and work in the Pastry Section. under a Michelin Star trained Pastry Chef. This is an opportunity to join a busy property and produce pastry products for high end banqueting, afternoon teas and the fine dining...