Job Description - Do you have experience at Management level within Hotels, Restaurants or other types of Hospitality venues (Head Chef, GM etc)? - Would you like a career move into Recruitment, while still very much connected to the world of Hospitality? - Are you a naturally driven individual who thrives on learning and developing? - Do you have great people skills and find it easy to speak to...
Blue Arrow are currently recruiting for a Head Chef to work at an education establishment in Birmingham. This would be a temporary position working during term time. Enhanced DBS is required. Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below. Shift: Monday - Friday, 7am-14:30pm Pay: £16.00-£17.50 per hour Weeks:...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme - Car or Car Allowance - Grow your career with our Career Pathways and MyLearning programmes - Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits - Exclusive travel discounts with...
You will provide an excellent quality dining experience for residents and in return will receive a competitive salary of £15,615 pa pro-rata. The role:Role: Chef xbpsjkuHours: 22.5 hours per weekSalary: £13.31 ph (£15,...
Jubilee are looking for Temporary Chefs with DBS! This is a great opportunity for any CDP, Sous Chef or Head Chef to take control of their career, achieve the work life balance you have been looking for, and work in new places. With great rates of pay and plenty of work across Birmingham and the Midlands, this is the ideal role for someone looking to make their next move What we Offer our...
You will be responsible for the full operations providing meals to over 600 students. Key responsibilities: - Managing a school kitchen - Ensure all day-to-day issues concerning staffing, performance and disciplinary procedure are actioned accordingly - Manage kitchen operations, including food ordering, stock control, and waste management.
Job Overview We are seeking a talented and experienced Indian Curry Chef . The ideal candidate will possess a strong background in food preparation, cooking, and kitchen management, with a passion for delivering exceptional dining experiences. This role offers an exciting opportunity to lead culinary operations, supervise kitchen staff, and ensure the highest standards of food safety and quality...
Package Description: Shift Details: 9 am to 5.30 pm At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed...
The Botanist Birmingham are recruiting a Chef! We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations. What will you do? Cooking our fresh food in a fast-paced environment, you will own your section, supporting the team to ensure every shift ends on a high note. You’ll get to...
You will be responsible along with the Head Pastry Chef for the day-to-day running of your department.
You will require experience in similar 4 or 5 star establishments and fast paced busy environment and as well as amazing culinary background you will need a fanatic people skills and the ability to communicate with the rest of the team to hit the high attention to detail.
Chef De Partie - Birmingham Chef De Partie Up to 32k, 40 hours Permanent position Hotel du Vin Birmingham Excellent Rates of Pay, Service Charge and Great Company Benefits. Why not get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin Hotel Du Vin is looking for Chef De Parties with Immediate Starts available. Get a...
Exciting CDP & Sous Chef roles are on offer with an award-winning gastro pub group with venues across the midlands. Enjoy a fantastic work/life balance by choosing your own rota and working in delightful period properties that have modernised kitchens with seasonal menus changing throughout the year. A wonderful job for the right candidates! Sound like you? Apply now! An exciting Chef role in...
Blue Arrow is recruiting for a experienced weekend chef to work with our client in a care home in Birmingham Is this your next job Read the full description below to find out, and do not hesitate to make an application. Hours are - Weekends - Flexible for mornings and afternoons during the week Your role will be to: - Assist in the daily management of the kitchen team - Cook for up to 400...
Blue Arrow is recruiting for a experienced weekend chef to work with our client in a care home in Birmingham Hours are - Weekends - Flexible for mornings and afternoons during the week Your role will be to: - Assist in the daily management of the kitchen team - Cook for up to 400 at a time - Cook from fresh following a set menu rota - Stock management and ordering - Supervise all food...
We are seeking a dedicated and skilled Grill Chef to join our culinary team. The successful candidate will be responsible for preparing and cooking a variety of grilled dishes in a fast-paced restaurant environment. This role offers an excellent opportunity for individuals passionate about food preparation and culinary arts to develop their skills and contribute to delivering exceptional dining...
If you’re a chef eager to jump into high energy events and earn top hourly rates, this is the perfect time to get involved. We have Event Chef roles available throughout the season, offering variety, strong pay and unforgettable venues. We’re recruiting for temporary, part time and permanent positions across VIP sporting events, major festivals, large functions and premium dining experiences....
We have ongoing Contract Catering & DBS Chef opportunities across Birmingham, Wolverhampton, Walsall, Dudley, West Bromwich, Solihull and the wider West Midlands. Whether you want day work, evenings or weekends, there are shifts to match your schedule! £15ph - £20ph dependent on role, experience, and venue A variety of shift patterns to suit your lifestyle: - Day Shifts, Monday – Friday -...
You will be paid every 4 weeks (1 month you will get paid twice) Fresh, local and seasonal food Weddings of upto 150 for a sit down An attractive/sophisticated 60 cover a’la carte restaurant
You will be working in a state of the art kitchen and catering for up to 500 meals a day – from sandwich platters to fine dining. WORK LIFE BALANCE: Every evening off – a busy day here would be to come in an hour earlier rather than an hour longer. Majority of the time you will be finishing around 3pm.
Do you have experience at Management level within Hotels, Restaurants or other types of Hospitality venues (Head Chef, GM etc)? Would you like a career move into Recruitment, while still very much connected to the world of Hospitality? Are you a naturally driven individual who thrives on learning and developing? Do you have great people skills and find it easy to speak to new people? If this...