Are you a Commis Chef, a Demi Chef De Partie, a Chef De Partie or School Cook looking for a new role? We’re currently hiring for a Chef on a temporary to permanent basis to work in a school in Northampton. The role: will include prep, cooking, cleaning and pot wash where required. All Chefs despite level of experience roll their sleeves up to get the job done. The team: working with a Senior...
Cook – Phillips 66 Humber Refinery, Eastfield Road, South Killingholme, DN40 3DW At Sodexo, we’re proud to partner with Phillips 66 Humber Refinery to deliver exceptional food service.If you’re passionate about high-quality catering and thrive in a fast-paced environment, we’d love you to join our team. £14.23 per hour 12–18 hours per week Shifts: (Shifts are: 1st week 12 hrs & 2nd week 18 hrs)...
Additional Information Job Number Job Category Food and Beverage & Culinary Location London Marriott Hotel Grosvenor Square, Grosvenor Square, London, United Kingdom, United Kingdom, W1K 6JPVIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management LONDON MARRIOTT HOTEL GROSVENOR SQUARE u2013 PROUDLY MARRIOTT, UNIQUELY GROSVENOR SQUARE Experience 5-star service at the...
Junior Sous Chef - Craft Culinary History in Bristol, Gloucestershire! Are you a passionate Chef seeking an extraordinary opportunity in the stunning surrounds of Bristol, Gloucestershire? Join the esteemed culinary team and become a part of its rich heritage, delivering exceptional dining experiences. As a dedicated Junior Sous, you will assist in leading a team of talented and passionate...
You will be a fantastic communicator with an ability to work with our school clients and our customers to promote the benefits of the service we offer.
The Botanist Sunderland are recruiting a Junior Sous Chef! We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations. What will you do? Cooking our fresh food in a fast-paced environment, you will own your section, supporting the team ensuring every shift ends on a high note. You’ll...
You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices) - Good communication skills and a team player. - Self-motivated to work at pace, with limited supervision
About 1 Warwick – Nessa Restaurant We are looking for a passionate Junior Sous Chef to join our talented team at Nessa Restaurant. Nessa is a neighbourhood bar & restaurant in Soho, on the corner of Brewer and Warwick Street. We pride ourselves in serving seasonal classic dishes with creative twists. Our bar boasts an extensive wine list and an array of lively cocktails, ensuring our customers...
Junior Sous Chef - Bristol Junior Sous Chef, Hotel du Vin Rate of Pay / Hours: 14.00 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per Week Type of Contract: Permanent Location: Bristol, Clifton Village Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin. Get a taste for our...
You must have the right to work in the UK without corporate sponsorship. If you're ready to fuel your career in an environment built on fire, flavour, and finesse-apply now to become Junior Sous Chef at HUMO and help us create unforgettable culinary memories.
Manpower Recruitment are looking for an experienced Junior Sous Chef for an established College in Oxford City Centre. The role is working Full Time, working 5/7 days, including mornings, evenings and weekends. The role is paying £37524pa Overall Objective The main responsibilities of the junior Sous Chef are as follows- Ensure consistent and smooth running of food production Ensure effective...
You will be passionate about exceptional experience and will monitor this regularly to develop action plans in your venue with a focus on continuous improvement.
You will also support in the accountability of food hygiene standards and health and safety, in line with legislation and company policies.
You will assist the kitchen team in preparing and cooking healthy meals, following strict hygiene standards. The position offers 25 hours a week during term time, perfect for those seeking flexibility around school hours. The role emphasizes teamwork and a passion for delivering nutritious meals for young minds, with ample support for career growth and a friendly work environment.
You will be joining Rushcliffe Care, a company with over 35 years of experience in offering the highest levels of care to our most vulnerable in society.
You must also demonstrate our values in your work.
You will be joining Rushcliffe Care, a company with over 35 years of experience in offering the highest levels of care to our most vulnerable in society.
You will divide your time between teaching and cooking, team development, and ensuring the smooth running of our cook school and kitchen environment.
You will be well supported with regular career conversations. We also offer full training and numerous pathways into leadership and qualified clinical positions to help you shape your career with us.
Monday to Friday | School Hours | 25 hours per week | Term Time Only Part Time Manchester Rd, England, S10 5DP £13.27 per hour Taylor Shaw – Great Food, Bright Futures_behaviour At Lydgate Junior School , part of Taylor Shaw , we believe healthy food fuels young minds , and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh,...
You will work closely with a team of inspired professionals who encourage and invite your contributions. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
Role: Junior Sous Chef Location: Stevenage, Hertfordshire Salary / Rate of pay: £33,000 + Tips Platinum Recruitment is working in partnership with a 4 Star 2 AA Rosette Hotel and wedding venue, in Hertfordshire and we have a fantastic opportunity for a Junior Sous Chef to join their team. What's in it for you? This stunning Hotel and venue is very much focused on looking after their staff, as...
Additional Information Job Number Job Category Food and Beverage & Culinary Location Aloft London Excel, One Eastern Gateway Royal Victoria Dock, London, London, United Kingdom, E16 1FRVIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull...