You will implement effective hygiene practices, manage a team, and uphold safety regulations. Ideal candidates will have expertise in food safety, COSHH compliance, and experience with Clean-in-Place systems, among other skills. The role offers benefits such as private medical insurance, life assurance, and free eggs!
The Role You may view the world differently from others, your days are nights, and your nights are days, but you know exactly what suits your lifestyle. As the clock strikes midnight, others are tucking themselves into bed, but you are wide awake, a spring in your step and ready for what the dark hours may bring. After sunset you are one of the people in charge, the person in control, the head...
You will create a great environment for your team to work in.
You will ensure effective communication and teamwork in both The Engine Shed and The Crib Hut.
You will ensure that all team members have relevant training and development in food hygiene, allergens etc.
You will identify and manage/minimise risk across the food and beverage offer, developing risk assessments as necessary.
A University catering service in Falmouth is seeking a Sous Chef to support the executive head chef in delivering exceptional dining experiences. The role involves overseeing kitchen operations, menu development, and managing food safety standards. Candidates should have hospitality qualifications, level 3 food hygiene, and a customer-focused approach. Benefits include pension contributions,...
Join to apply for the Key Account Manager role at apetito UK 1 week ago Be among the first 25 applicants Join to apply for the Key Account Manager role at apetito UK If you are a passionate self‐starter who is driven to make a real difference to people and feel a sense of purpose and pride in your work, then you may be the perfect team member to join our mission. We are looking for a Key...
You will manage stock, budgets, staffing, and menu development, while also preparing to launch an evening service and strengthen our appeal to local customers. The ideal candidate will thrive in a dynamic environment, particularly during peak seasonal periods with high visitor volume.
The Role... A unique opportunity has arisen at the Headland Hotel and Spa. We are actively seeking a Restaurant Manager to lead our amazing team in our flagship restaurant RenMor following a multi-million pound investment programme. RenMor– literally means ‘Restaurant by the Sea.’ With sweeping views over the Atlantic and an open kitchen where our customers will enjoy an unforgettable culinary...
To assess learners undertaking Level 1 Catering, Hospitality and Tourism and Level 2 Catering qualifications, ensuring the effective and fair assessment of both theory and practical skills through portfolio-based evidence. This role focuses on marking and assessment activities. Tasks - Conduct and mark assessments for Level 1 Catering, Hospitality and Tourism and Level 2 Catering qualifications...
Are you a confident kitchen leader ready to take the next step? Do you thrive in a fast-paced, quality-driven environment? Are you passionate about mentoring others and working with local, sustainable ingredients? What do we want? We’re looking for a skilled and motivated Sous Chef to join our award-winning team at Bedruthan Hotel and Spa. You’ll support the Senior Sous Chef in leading a...
Housekeeper Hendra Court Nursing Home Par, Cornwall Part-Time or Full-Time Housekeeper - Making a Difference, One Room at a Time Are you a kind and compassionate person with a passion for keeping spaces clean, safe, and welcoming? Would you love to play a vital role in improving the daily lives of others? We'd love to hear from you! we're looking to recruit a friendly and enthusiastic...
You will have some experience of caring for people with physical and/or learning disabilities.
You will have a positive interest in active rehabilitation and a desire to enable this person to reach her full potential.
You will be female (Due to the occupational nature of the role.
Job description: Chef de Partie – £14 Per Hour – Luxury Hotel – Falmouth, Cornwall Chef de PartiePermanent, Full Time£14 Per HourLive InExcellent career progression opportunities Paramount Personnel are recruiting for a talented Chef de Partie, for our client, an award winning Hotel in the Falmouth, Cornwall area. The successful candidate will ideally have a proven history within a fast paced...
Corus Consultancy is immediately hiring for Part time-Cleaners in Truro, Cornwall.Shifts AvailableMonday to Friday6:30-8:30Am (10 hours/Week)This job position involves maintaining high standards of cleanliness and hygiene throughout the areas.KEY DUTIESFloor Care: Sweeping, mopping, vacuuming, and buffing floors in malls, corridors, and shop entrances.Surface Cleaning: Dusting and polishing...
You will be required to provide evidence of right to work. An enhanced DBS disclosure will be required for this role, the cost of which will be covered by Advance.
Company Description: Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where...
Join our Zacry’s on the sea wall team as our Chef de Partie on a 42 hour per week permanent contract. - Salary - £29,593.20 per year - You’ll also earn an extra circa £3,000 per year in tips and service charge (based on last year’s figures for a full-time role, paid monthly), taking your potential yearly earnings to £32,593.20 Coming back to good food, cheeks glowing from the day’s adventures,...
You will play a crucial role in maintaining a clean and safe environment, complying with BRC and customer requirements, and upholding their commitment to producing outstanding products. In addition, you will be responsible for ensuring that all hygiene activities are carried out in accordance with relevant health and safety legislation and company policies.
Job description: Sous Chef – Rosette Restaurant – £35k – Truro, Cornwall Sous ChefPrevious Rosette experience essential£35k SalaryLive inCareer Progression Paramount Personnel are recruiting for a rosette level sous chef, to join its client, an independently owned restaurant in the Truro, Cornwall area. With a great reputation across the South West, the successful sous chef will be joining a...
A University catering service in Falmouth is seeking a Sous Chef to support the executive head chef in delivering exceptional dining experiences. The role involves overseeing kitchen operations, menu development, and managing food safety standards. Candidates should have hospitality qualifications, level 3 food hygiene, and a customer-focused approach. Benefits include pension contributions,...
You will be a hands‐on chef, with the skills and flexibility to manage the food output across our portfolio (including Hospitality and VIP events, Catered Halls, multi counter lunchtime offering and breakfast services).
You will support our sustainability goals through recycling, minimise wastage, control costs and ensure the use of the best local produce known to Cornwall wherever possible.