Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring,...
Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated Head Chef to join our team. We believe in creating memorable experiences for our guests and we want our associates to be at their best: to care for their holistic wellbeing, to feel a sense of belonging, to know their...
Company Description: Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where...
Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Assistant Head Chef up to £13.75 per hour plus Tronc and Benefits As Assistant Head Chef you will be a senior part of the kitchen team. Having the ability to run the kitchen in the head chefs absence. Understanding the need for great leadership and having an unparalleled passion for food. What you'll get: Treat yourself and your...
PREZZO ITALIAN IS OPENING IN RUGBY! Head Chef - Prezzo Italian "Better Careers for Everyone!" £16.00 per hour - plus tronc and bonus As a Head Chef at Prezzo Italian, you’ll be at the heart of the kitchen - leading with purpose and playing a key role in the restaurant’s overall success. You’ll oversee daily operations with precision, ensuring food quality, safety, and team performance meet...
No split shifts! We are looking for a Chef de Partie to assist in the production food served at the RSC; you will prepare quality produce and run the garnish, larder, hot or pastry section. Work under the guidance of the Executive Head Chef and as part of a successful team, you will ensure that the food delivered to our customers is of the highest quality. We are proud to prepare, bake and...
You will ensure the well-being and dietary needs of every child are met and their understanding of healthy eating is promoted.
Pay: £12.60 per hourJob description:Cook ( 2nd Chef)Location - Mockley Manor Care & Nursing Home, Forde Hall Lane, Ullenhall, B95 5PSHours - 24 Hours per week, shifts between 7.30am - 3.30pm , Alternative Weekends requiredSalary - £12.60 per hour, paid monthlyRole SummaryCoate Water Care is an experienced care home provider, committed to delivering the highest standards of person centred care to...
Chef De Partie – Fresh Food Pub WarwickshireSalary: £35,000Driving: Due to the Location, you must be able to drive unless you live very locallyThis role is ideal for a CDP looking to progressWe are seeking a talented and ambitious Chef De Partie to join a prestigious, fresh food establishment. This role is perfect for a chef who thrives in a quality-driven kitchen, takes pride in modern British...
Role: Sous Chef Location: Shipston on Stour, Stratford-on-AvonSalary: £38,000 + ServicePlatinum Recruitment is working in partnership with a stunning Restaurant with rooms near Shipston on Stour and we have a fantastic opportunity for a Sous Chef to join their team.What's in it for you?This beautiful, 2 AA Rosette Restaurant with rooms is very much focused on looking after their staff, as well as...
You will study 1 day per week at one of our college partners and receive world-class training while being paid. When you're not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our Head Chefs. What can we offer you?
You will be required to work well within the team and lead by example to the brigade.
You will already have gained credible experience within a professional food environment; - A passion for food and ethically sourced produce, with a pride in its delivery to the plate;
Chef de Partie – DM Kineton £ per hour | 37 hours per week | 5 days over 7 Employer: ESS – Compass Group UK & Ireland Pay & Hours £ per hour 37 hours per week (5 out of 7 days) Early shift: 05:30 – 14:00 Late shift: 10:30 – 19:00 Meal service times: Breakfast – 06:30 to 08:00 Lunch – 12:15 to 13:15 Evening meal – 17:00 to 18:30 Benefits Free on-site parking ️ Free meal while on...
Your Aramark journey starts here Hotel Jnr Sous Chef Job Description – Warwick Castle Aramark Northern Europe is looking to hire an experienced and dedicated Accomodation Sous Chef to join the team at Warwick Castle. With the hotel open all year round we are looking for a strong addition to bolster our team. There are truly no days the same! The accommodation junior Sous is a key stakeholder in...
Back of House Team Member BACK OF HOUSE TEAM MEMBER, EVERYMAN STRATFORD-UPON-AVON I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE. Up to £12.21 per hour, dependant on experience; Unlimited complimentary cinema tickets for you and your buddies 50% Everyman discount on all food & drink (unfortunately no reduction on calories) Wagestream membership - access to your wages when you need it! 24/7/365...
You will ensure the well-being and dietary needs of every child are met and their understanding of healthy eating is promoted.
You will be set up for for success if you have: - Previous experience in a similar food service environment catering for a large volume - Previous supervisory experience - Proven knowledge of quality food production - Relevant culinary qualification
Chef De Partie – Fresh Food Pub WarwickshireSalary: £35,000Driving: Due to the Location, you must be able to drive unless you live very locallyThis role is ideal for a CDP looking to progressWe are seeking a talented and ambitious Chef De Partie to join a prestigious, fresh food establishment. This role is perfect for a chef who thrives in a quality-driven kitchen, takes pride in modern British...
No split shifts! We are looking for a Chef de Partie to assist in the production food served at the RSC; you will prepare quality produce and run the garnish, larder, hot or pastry section. Work under the guidance of the Executive Head Chef and as part of a successful team, you will ensure that the food delivered to our customers is of the highest quality. We are proud to prepare, bake and...
You will understand and promote our culture bringing our values to life within the team. Being full of enthusiasm, a team player and not afraid to roll your sleeves up and get stuck in to ensure our customers have a great time - every time. Having a passion for food and service whilst being uncompromising in your expectations.