We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37.5 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that...
Job Description Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The Role - Leading the team in the smooth running of the kitchen operation - Develop...
You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met.
You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2. About Runwood Homes:
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Job Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get...
You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met.
You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2.
JE165 - ChefLocation: Bawdsey, WoodbridgeSalary: £32,828 Per annumOverview:We are seeking a skilled and dedicated Chef to join our team. As a Chef, you will be responsible for overseeing the entire food preparation and cooking process, ensuring the highest standards of quality, safety, and cleanliness are maintained in the kitchen and dining areas. Your expertise in culinary arts, attention to...
You must have experience of working under pressure in a busy, high-end restaurant and be accomplished at preparing and presenting dishes using fresh local, high-quality ingredients.
You will be working on rota basis, 5 days out of 7.
You must be available to work evenings and weekends.
Company Description: Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where...
You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations.
You will play a pivotal role in staff training, ensuring a commitment to health and safety standards, and upholding a pristine and well-organised kitchen environment.
We are looking for a talented and motivated Line Chef to join our team at The Dragonfly Hotel in Bury St Edmunds. With the historic town centre just a few minutes stroll away, there is easy access to top Bury St Edmunds shopping, stunning parks and annual festivals. There really is so much to do in the local area! As a Line Chef in small kitchen team you will be tasked with cooking food to an...
Reporting into the Chef Manager, responsibilities will include: Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. Supervising the catering assistants on shift. Maintaining compliance with food safety and health & safety procedures. To minimise waste when preparing meals and use equipment correctly. Required...
Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" £13.50 - £14.50 per hour, depending on experience and skill level - plus tronc/tips & perks! Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we’re looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team,...
You will cater for lunch service in the bar area, which offers a selection of lighter meals and snacks and caters for an average of 50-60 covers, and then dinner service in the main restaurant too, ensuring the food you’re preparing is of the right quality and that the dish presentation meets company standards.
You will be responsible for: Whilst specific responsibilities will be dependent upon the changing needs of Tesco as a business, the following provides an overview of the role’s key responsibilities and measures: storage and preparation in line with food safety and hygiene regulations.
The role of Assistant Chef will include: Assisting with the planning and creation of nutritionally balanced meals for our employees Promoting and monitoring food hygiene and safety standards Carrying out risk assessments and cleaning the kitchen to a high standard Assisting with the supervision and development of staff Maintain kitchen stock, equipment, and resources within budget Follow...
Hotel Sous Chef Aldeburgh, Suffolk Up to £38,500 per year Permanent – 4 days on / 3 days off Live-in available (£71 per week, all-inclusive) A coastal hotel with panoramic sea views is recruiting a Hotel Sous Chef to support the Head Chef in delivering high-quality, fresh food with a focus on simplicity, flavour, and seasonality. This is an excellent opportunity for a Hotel Sous Chef to join a...
Chef Manager – Newmarket Up to £38,000 per annum (DOE) Monday - Friday 7am - 3pm Must be able to drive and have access to a vehicle due to the site location We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest team based in Newmarket. Key Responsibilities include but are not limited to: Provide a high quality and consistent lunch provision for this...
A popular chain of Premium Pubs is seeking a passionate Sous Chef to join their team. In this role, you will lead a kitchen section, ensuring food is prepared to high standards while managing and training the team. Ideal candidates will have experience with branded menus, health regulations, and a drive to succeed. Enjoy flexible shifts, significant discounts across brands, and numerous...
Sous Chefs at Care UK are great at working with others. They enjoy sharing information and raising standards through culinary development, innovation and new ideas. They have access to a large supply chain for all catering requirements and the autonomy to create nutritious well balanced menus for everyone. They're self-motivated, flexible, enthusiastic and happy to take responsibility for...