We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Monday to Friday - Contributory pension scheme - Grow your career with our Career Pathways and MyLearning programmes - Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits - Exclusive travel discounts with TUI,...
Job Description - Senior Sous Chef Needed For Prestigious Oxford University Conference & Event Venue! - £41,000 SENIOR SOUS CHEF BASIC SALARY! - WORK CLOSELY ON A DAILY BASIS WITH A SUPER TALENTED EXEC HEAD CHEF! - GREAT LIFE BALANCE WORKING ONLY 40 HOURS PER WEEK! - VARIED WORK ACROSS CONFERENCES, RESTAURANTS & HIGH-PROFILE CORPORATE EVENTS! - SUPPORT OF A TALENTED & ESTABLISHED TEAM! - PAID...
Job Description Chef de Partie Full Time, Permanent £30,508 £34,732 per annum This is an exciting opportunity for a creative and talented chef to further develop their culinary skills and engage in a wide range of innovative cooking styles within our modern & fully equipped kitchen. The Chef de Partie will be working as part of a team to ensure the provision of high-quality meals to fellows,...
Chef de Partie - Join a Skilled and Supportive Kitchen Team Become part of a close-knit culinary team that takes pride in delivering exceptional food experiences for students, staff, and guests. Due to internal promotion and team expansion, we are seeking a passionate Chef de Partie to join a well-established and highly regarded kitchen team. The operation delivers high-quality, diverse cuisine...
Chef de Partie Full Time, Permanent £30,508 £34,732 per annum This is an exciting opportunity for a creative and talented chef to further develop their culinary skills and engage in a wide range of innovative cooking styles within our modern & fully equipped kitchen. The Chef de Partie will be working as part of a team to ensure the provision of high-quality meals to fellows, students, staff,...
You will be a creative culinary leader, introducing new, exciting menus that reflect current food trends and various nutritional concepts.
You will have strong management and leadership skills, excellent communication and strategic planning.
You will work closely with the kitchen management, ensuring consistent quality, profitability and guest satisfaction is always achieved.
Job Description Job Title: Pre-Prep Chef Location: Moulsford-on-Thames, Oxon, OX10 9HR Salary: Competitive Job Type: Part Time, Permanent Job Hours: Monday - Friday 8am - 3pm (with some flexibility), term time only Closing date: 5th January 2026 About us: Moulsford is an independent preparatory school for 330 pupils, aged 3 to 13, situated on an idyllic 30-acre site on the banks of the...
Job Description We're on the lookout for a Head Chef to work in one of Oxfordshires most prestigious farm centres on a full-time basis We are seeking an experienced and motivated Head Chef to take charge of our kitchen operations. This is a fantastic opportunity for a skilled leader who is passionate about fresh, seasonal cooking, using produce grown on-site. Due to the location candidates...
You will be someone who consistently delivers to brand standard and enjoys additional responsibilities including managing and developing the kitchen team and deputising in the absence of the Head Chef. Perks of joining the Comptoir community - £12.60 per hour plus Service Charge
Sous Chef - Henley on Thames Sous Chef, Hotel du Vin 40 Hours Permanent Contract Henley-on-Thames Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin At Hotel Du Vin fifty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasseries than most local restaurants! This...
A top hotel management company is seeking a Chef de Partie to join its vibrant kitchen team. The ideal candidate will bring culinary skills and creativity while managing a section of the kitchen. Responsibilities include preparing high-quality dishes, maintaining cleanliness, and inspiring junior staff. This role offers opportunities for personal and professional development in an exciting...
Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £14.80 per hour) + Service Charge About Us: At Franco Manca, we’re passionate about making pizza the way it should be – simple, authentic, and absolutely delicious. Our famous slow-rising sourdough, fresh seasonal ingredients, and traditional cooking methods are at the heart of what we do. But what makes us truly special is our people. From our...
You will supervise kitchen shifts, maintain food quality and safety standards, and support the development of junior team members. Key ResponsibilitiesSupport the Executive Head Chef in daily kitchen operations. Supervise shifts to ensure food quality, consistency and timely service.
We are currently recruiting for an Apprentice Chef to join a prestigious venue in Oxford. Salary; circa. £16,500 We are a fresh, food-led operation open seven days a week, welcoming an average of 200 guests daily, in addition to providing hospitality services. We take great pride in the high quality of our offering, which includes daily breakfast, lunch, and dinner services featuring buffets, a...
The Opportunity Join Our Culinary Dream Team as a Chef de Partie! Are you a culinary artist with a passion for perfection? We're on the hunt for a talented and enthusiastic Chef de Partie to bring their skills to our vibrant kitchen. If you thrive in a fast-paced environment and love creating culinary masterpieces, this is the role for you! What You'll Be Crafting: Culinary Excellence:...
Head Chef – The Perch, Oxford Location: Binsey Village, Port Meadow, Oxford Type: Full-time, Permanent Become Head Chef at The Perch The Perch is not just one of Oxford’s oldest and most charming pubs—it’s a destination. Nestled by the River Thames on Port Meadow, our 17th-century thatched-roof public house blends centuries-old tradition with a modern, vibrant kitchen. We’re renowned for our...
Descripción Chef De PartieNestled in the historic heart of Oxford, The Plough Inn invites you to experience the charm of a bygone era with a modern flair. Steeped in history, this old-world pub dates from 1656 & seamlessly marries tradition with contemporary delights, making it a cherished destination for locals and visitors alike. Best quality traditional British pub food meets square pizzas &...
You will be contracted to work 52 weeks per year More about the role: - To plan, prepare, cook and present food to the standards required by the company and the client - To ensure that the company's reputation for excellent food and service is enhanced with the client and customers
About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? Our people. We’re passionate, hard-working, and always up for a laugh, creating an environment where great food and good vibes go hand in...
Chef - Oxford We've been looking for a Chef just like you! As a Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets. Our kitchens offer a great environment to master Middle Eastern flavours and techniques. Experience in cooking on a grill is advantageous but not essential. Perks...