Job Description Job Summary We are seeking an experienced and motivated Chef Manager to lead kitchen operations and deliver high-quality food services. The role involves menu planning, food preparation, team leadership, and ensuring compliance with food safety and hygiene standards. Key Responsibilities - Manage day-to-day kitchen operations and food service delivery - Plan, prepare, and...
Job Description Head Chef, £45,000 per annum, High-End Retail, Hospitality & Events,Liverpool Why should you join our client's business as Head Chef? - Salary package of up to £45,000 per annum - Superb training & development opportunities - Enhanced Holiday scheme - Free Onsite parking - Company pension & premium health cover - Wellness Programmes Tonic Talent are currently recruiting for a...
Job Description Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The Role - Leading the team in the smooth running of the kitchen operation - Develop...
Community Shop is a social enterprise and part of the Company Shop Group. As a social enterprise, Community Shops purpose is to build stronger individuals and confident communities. The role of the Chef Manager leads a regional Chef Mentor team, managing and driving the development of Community Kitchen food service & impact xujxxms programme, the What If Plan. Qualifications, skills, and all...
Job Description Sous Chef Liverpool - New opening! HIGH VOLUME. PEOPLE FIRST CULTURE. PROPER TRAINING. SERIOUS STEAK Whats in it for you? - £46,000 package plus bonus - A genuinely supportive, people-first culture - Clear development pathways and real career progression - Brilliant perks youll actually use (food, holidays, rewards, wellbeing support) - Work with a passionate team who care...
You will oversee everything from stocks, rotas, recruitment and overall food safety/hygiene. Your time should be split evenly between cooking, managing our systems and procedures, and developing your team.
You will also work closely with the Head Chef to advise on Food operations, guest experience and any bookings/events.
Job Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are true Moment Makers and...
This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a...
Head Chef – Hawksmoor Liverpool We’re looking for an exceptionalHead Chefto lead our kitchen team atHawksmoor Liverpool. This is a rare chance to take the reins in a restaurant known for itshigh standards, outstanding food, and welcoming culture. You’ll be cooking with world-class produce alongside a talented brigade, and setting the benchmark for quality and consistency in the city. What...
Company Description Title: Chef Manager Location: Liverpool Area Salary: Up to £40,000 per annum Around 1500-2000 within the premises using the food service on offer at location within the cafe / restaurant. Team of 10 BaxterStorey team members with the Chef Manager. The Chef Manager will oversee all aspects of front & back of house including vending & hospitality. Benefits: - 28 Days...
San Carlo Liverpool are hiring a Chef de Partie! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester...
You must hold a relevant NVQ Level 3 or equivalent qualification in cateringExperience within the care sector is preferred
£13.31p/h Would you like to join Europe’sleading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. We are on the look out for a passionate Chefto join our team! You’ll learn new skills, work with great people and be an integral part of our food development journey. We use quality ingredients from approved suppliers and locally...
Chefs CHEFS – ALL LEVELS, EVERYMAN LIVERPOOL I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE. Lights. Camera. ACTION! Do you want to be part of the revolution that’s redefining cinema in the way only we know how to do!? We’re opening up auditions for Chefs / Cooks / Chef de Partie’s to join our kitchen team and help us deliver the consistent high-quality experience that Everyman has become...
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home. -...
You will champion a culture focused on quality, team development and health and safety in all that you do. This is a full time and permanent position which will be based at both Everton Stadium in Liverpool and requires working 5 days over 7. What's in it for you: - Competitive salary
General information @media (max-width: 768px) { .largeurTotale { width: 100% } .icon-ak { width: 20px; height: 20px } }@media (min-width: 768px) { .largeurTotale { width: 900px } .icon-ak { width: 40px; height: 40px } } Chef Ref: 2024-66389 Job Information Division: Caterplus Advert Closing Date: 14/09/2024 Contractual Hours:Full-time Salary:£13.00 Contract Type:Permanent Working Pattern: 5...
Company Description Situated in the historic city of Liverpool the Novotel Liverpool city Center is a stylish 4-star hotel located in the heart of the city placing you next to some of the UK's best sporting, musical, and commercial attractions. Just a stones throw away you can experience art and history at the Albert Docks, or why not visit the cities' nightlife scene down at Cavern walks or why...
Job Description Contract type: Permanent - Part time 20 hours Join Our Culinary Team at Novotel Liverpool Centre! Are you a passionate and driven chef looking to take the next step in your culinary career? Novotel Liverpool Centre is looking for a talented Chef de Partie to join our dynamic kitchen brigade on a part-time basis. What You’ll Do: - Prepare, cook, and present dishes within your...
You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.