Are You Ready to Turn Up the Heat? At Augusta Court in the heart of Chichester, we’re not just cooking meals—we’re crafting experiences. As our new Chef you’ll support our Chef Manager in delivering delicious, nutritious, and visually stunning dishes to our 46 residents every single day. This isn’t your average kitchen role—it’s your chance to innovate, inspire, and make a real impact. What’s...
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Demi Chef de Partie Join our passionate Kennels Kitchen team as a Demi Chef de Partie, where you'll play a key role in delivering exceptional culinary experiences for our members. Reporting to the Senior Sous Chef, you’ll prepare and present simple dishes to the highest standards, contributing to a warm and welcoming environment. What you’ll be doing: Preparing and cooking dishes to a...
The role… We have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. As Chef de Partie you will be capable of confidently running your own section in the kitchen working to the high standards in place. At least 6 months experience as a Chef de Partie is preferred, ideally from a 1 Rosette background. Who we are… Harbour Hotels are a...
PURPOSE OF JOB: As the second-in-command in the kitchen, the sous chef supports the head chef and supervises the kitchen staff. RESPONSIBILITIES: - Assisting the Head Chef: The sous chef works closely with the head chef to develop menus, create recipes, and plan daily specials. They collaborate on designing the overall culinary vision for the establishment. - Supervising Kitchen Operations:...
Overview Product Development Manager | Up to £60,000 base salary | Annual bonus | Chichester Are you a passionate innovator with a flair for leading teams and bringing creative food ideas to life? At Nature’s Way Foods, our mission is to be “The Best at Fresh.” We’re looking for a Product Development Manager to lead the creation and delivery of innovative, high-quality salad and fresh food...
Company Description Title: Evening Service Supervisor The successful candidate will be responsible for running our evening service (Monday - Friday). This will involve organising the evening team, ensuring food quality, cleanliness and customer service standards are all at the required level. Benefits 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days...
You will support the kitchen team in food preparation, maintaining cleanliness, and adhering to health and safety standards. Your Responsibilities:
Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Are you looking for a short term role? then this is the role for you! Kitchen Porter up to £12.21 per hour plus tronc and benefits As Kitchen Porter you will play a huge part within the inner workings of the kitchen. No matter how great the chefs on the front line are they cannot function without clean dishes, organised storage...
We are a bold, award-winning business who pride ourselves in empowering our teams with the autonomy to operate premium, fun businesses that ‘wow’ our customers within an industry-leading environment. We run friendly, welcoming, and positive pubs with rooms to high standards and a different approach to others, always striving to be the best we can be. We are looking for a Housekeeper to join the...
Commis Chef We’re on the lookout for a passionate Commis Chef to join our talented team at our award-winning 2 AA Rosette restaurant, nestled in the heart of the Goodwood Estate. This is a fantastic opportunity to kickstart your culinary career in a truly unique setting. Our menus change with the seasons, showcasing the very best of our organic Farm produce and Goodwood’s own rare breed meat,...
About Us At Franco Manca, we dont just make pizza we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? Our people. Were passionate, hard-working, and always up for a laugh, creating an environment where great food and good vibes go hand in hand....
About Us: At Franco Manca, pizza is more than food its a craft. Our sourdough is slow-rising and made fresh every day, our ingredients are seasonal and sourced from trusted suppliers, and every pizza is cooked to perfection in our traditional wood-fired ovens. Were all about keeping it simple, authentic, and delicious. But what really makes us special is our team passionate, hardworking, and...
Not all Kitchens are equal - we'd love you to join ours! We have a rare opportunity for an enthusiastic and inspiring Sous Chef to join our talented and creative team. We have all the normal great benefits, competitive salary, significant gratuity, but we are anything but normal. With a world of wonder outside our door you’ll be at the very heart of Goodwood, helping create a truly unique...
Join Our Team as a Kitchen Porter at Farmer Butcher Chef! Are you ready to be a vital part of a 2 AA Rosette restaurant known for exceptional food and service? We’re looking for a reliable and motivated Kitchen Porter to help keep the Goodwood Farmer Butcher Chef kitchen and equipment spotless, ensuring our team can deliver first-class dining experiences every day. What You’ll Do: Keep all...
The Kennels, Goodwood’s private member's clubhouse, is looking for a skilled Chef de Partie to join our passionate and creative kitchen team. The Role You’ll lead your own section within The Kennels kitchen, working closely with the Head Chef and Sous Chef to deliver inspiring, high-quality dishes. You’ll contribute to a fast-paced, collaborative team that takes pride in exceeding guest...