Senior Sous Chef Northampton (Commutable from Milton Keynes & Oxfordshire) Salary: £46,000 per annum (£884 per week) Working Pattern: 5 in 7 rota, no night shifts, rota planned three weeks in advance Are you a passionate and skilled Senior Sous Chef looking to elevate your culinary career? Join our vibrant hospitality team in Northampton where your leadership, creativity and expertise will be...
Interaction Recruitment are supporting a school near Towcester NN12 in searching for a part time Chef to work school hours on a permanent basis, to start as soon as possible. PLEASE READ THE FOLLOWING BEFORE APPLYING The current hourly rate will be £14.59 per hour, however, this can be negotiated for the right person. We're also open to recruiting a Chef via the agency at £17 per hour +...
Job DescriptionThe Head Chef at Escapade leads our kitchen brigade in delivering a unique luxury lifestyle experience. By building and maintaining the Escapade culture and service standards the Head Chef will lead the department to commercial and brand success.The Clubhouse will consist of a modern international grill restaurant and bar destination concept, In Residence Dining delivery service...
Job DescriptionAs Senior Sous Chef at our premier sporting venue, youll play a key role in delivering outstanding food experiences for guests, teams, and VIPs. Working closely with the Head Chef, youll oversee the day-to-day running of the kitchen, ensuring every service meets the highest standards of taste, presentation, and efficiency. Youll lead by example in a fast-paced, high-energy...
Job DescriptionSenior Sous ChefLuxury Hospitality Destination - NorthamptonshireSalary: up to £48,000We're working with an exciting, high-profile hospitality destination to recruit a talented Senior Sous Chef to support a high-performing kitchen team.This is a key leadership role, working closely with the Head Chef to deliver an exceptional guest dining experience. You'll be hands-on in service,...
A leading healthcare service provider is seeking a Sous Chef to join their team at Badby Park. This role involves overseeing daily kitchen operations, preparing high-quality meals, and guiding other kitchen staff. Candidates should have relevant certifications such as a Basic Food Hygiene certificate and experience in catering for large groups. Benefits include a competitive salary of £32,500 per...
Position: Senior Sous ChefSalary: £46,000 plus Benefits and Bonus SchemeJob PurposeAs Senior Sous Chef at our premier sporting venue, you’ll play a key role in delivering outstanding food experiences for guests, teams, and VIPs. Working closely with the Head Chef, you’ll oversee the day-to-day running of the kitchen, ensuring every service meets the highest standards of taste, presentation, and...
Description We cater for anything from tea and coffee for five to hospitality functions for 1,000, conference and events business and the BRDC clubhouse – 52 weeks per year, seven days a week, delivering over 30,000+ business lunches a year! Our new Karting Track will boast a new in house operated pizza restaurant and bar, open to karters, public as well as offering a delivery service across...
Overview We’re on the lookout for a Line Chef to join our team! It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests. Our kitchen is where it’s at: With your proactive and positive mindset, you’ll be right at home in our buzzing kitchen. Whether you’re...
A hospitality company in Towcester is seeking a passionate Senior Sous Chef to join their team. This role offers a competitive salary of £46,000 per annum with a focus on work-life balance, requiring no night shifts. Candidates should have leadership experience in high-standard kitchens and an ability to motivate staff. Join a supportive environment that values career progression and...
General information @media (max-width: 768px) { .largeurTotale { width: 100% } .icon-ak { width: 20px; height: 20px } }@media (min-width: 768px) { .largeurTotale { width: 900px } .icon-ak { width: 40px; height: 40px } } Chef Ref: 2024-65151 Job Information Division: Caterplus Advert Closing Date: 09/08/2024 Contractual Hours:Full-time Salary:£30,000 Contract Type:Permanent Working Pattern: 5...
Chef de Partie Northampton (based near Towcester) Are you a passionate Chef de Partie ready to take your culinary career to the next level? Join a busy, dynamic catering team near Northampton, where creativity, quality, and teamwork are at the heart of everything we do. Enjoy a vibrant work environment with unique employee perks and excellent opportunities for career development. Have you...
You will be helping in delivering a high level of consistent service and food offering across a range of operations for the catering department, including high volume race days, conference & events, club house, cafes, restaurants and internal hospitality.
You will need to play an active operational role in delivering the best service, and engaging with the team.
Position: Senior Sous ChefSalary: £46,000 plus Benefits and Bonus SchemeJob PurposeAs Senior Sous Chef at our premier sporting venue, you’ll play a key role in delivering outstanding food experiences for guests, teams, and VIPs. Working closely with the Head Chef, you’ll oversee the day-to-day running of the kitchen, ensuring every service meets the highest standards of taste, presentation, and...
Job DescriptionThe Escapade Senior Sous Chef at Escapade, will be a pivotal member of our culinary team, assisting the Head Chef in the planning and execution of the kitchen's daily operations. Your role involves supervising kitchen staff, managing food preparation, ensuring quality control, and upholding culinary excellence, all while maintaining the highest standards of safety and...
You will be a vital part of the kitchen team, working 37.5 hours a week, making daily meals for our service users, staff and visitors.
You will prepare food and help guide and train other team members.
You will work with our clinical teams to care for people with neurological conditions, brain and spinal injuries.
Description The Escapade Senior Sous Chef at Escapade, will be a pivotal member of our culinary team, assisting the Head Chef in the planning and execution of the kitchen's daily operations. Your role involves supervising kitchen staff, managing food preparation, ensuring quality control, and upholding culinary excellence, all while maintaining the highest standards of safety and...
Executive Chef / Head ChefLocation: Northamptonshire£70,000 to £75,000 per annum + benefitsAre you a creative and dynamic Executive / Head Chef ready to lead a vibrant kitchen team at one of the most exciting Sporting hospitality venues in the UK? Our client offers a unique blend of luxury lifestyle and motor sport passion right on the edge of the iconic location.Join us as Executive / Head Chef...
Description We cater for anything from tea and coffee for five to hospitality functions for 1,000, conference and events business and the BRDC clubhouse – 52 weeks per year, seven days a week, delivering over 30,000+ business lunches a year!. Our new Karting Track will boast a new in house operated pizza restaurant and bar, open to karters, public as well as offering a delivery service across...
Senior Sous Chef - Motor Sport ClienteleLocation: Northamptonshire (commutable from Milton Keynes, and Oxfordshire)Salary: £46,000 per annum (£884 per week)Working pattern: 5 in 7, no night shifts, rota planned 3 weeks in advanceAre you a passionate and skilled Senior Sous Chef looking for your next career move? Join a dynamic hospitality team where your leadership and culinary expertise will be...