ChefWhen registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Head Chef While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required.Care Home: Mill HouseHours per week: 40 (5...
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations.
You will play a pivotal role in staff training, ensuring a commitment to health and safety standards, and upholding a pristine and well-organised kitchen environment.
Mowgli is simply an Indian Home kitchen, opened in 2014 by barrister turned entrepreneur and curry evangelist Nisha Katona. Our purpose is enrich lives in the cities we go to through: Our teams - We want everyone in the Mowgli family to feel nourished, purposeful and fulfilled during their time with us. Our communities - Through our charity The Mowgli Trust, we have raised over £1.8 million for...
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Fire Up the Grill at GBK! Do you have a passion for cooking and a love for creating mouth-watering dishes? Gourmet Burger Kitchen (GBK) is on the lookout for a skilled Grill Chef to join our kitchen team. If you’re ready to bring the heat and help craft the best burgers in town, this is the role for you! What You’ll Be Doing: - Master the Grill: Take charge of the grill, cooking our legendary...
Chef De Partie What we offer our Chefs de Partie: Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.Access to our Culinary Masterclasses to sharpen your skills.20% discount in all Young's Pubs and 30% discount on overnight stays in...
the role | as a senior sous chefat wagamama you'll be an integral part of our restaurant leadership team, supporting the head chef to in leading your kitchen team the wagamama way. you’ll live + breath our people promise, values and embody core leadership behaviours. you’ll be responsible for ensuring that every dish served by the kitchen team meets our high standards. you’ll look after the...
Chef | Spire Norwich Hospital | Catering and Hospitality | Full Time 37.5 or Part Time 18.75 | Permanent | Spire Norwich Hospital are currently recruiting for an experienced Chef/Cook to be part of the catering team experience of working in a busy kitchen environment is required. Our catering team are responsible for providing exceptional food quality for our patients and staff based on our...
Company Description: As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Join us at Greene King pubs, where we have always been the beacon for communities, wherever people...
You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards.
You will personally plan, prepare and cook meals to the required standard and you will ensure that the company’s reputation for excellent food and service is enhanced with the client and customers.
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is...
You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met.
You will also have your Intermediate/Advanced Food Hygiene certificate, and a full understanding of H.
You will be responsible for ensuring this is adhered to, and all relevant documentation is completed.
You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards. Is this the role for me? An experienced Commis or Chef De Partie in a busy, high-volume
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our...
Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Chef £12.65 per hour plus tronc and benefits As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. What you'll get: - Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included) - Never go hungry...
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring,...
Overview We’re on the lookout for a Line Chef to join our team! It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests. Our kitchen is where it’s at: With your proactive and positive mindset, you’ll be right at home in our buzzing kitchen. Whether you’re...
Grill Chef – Oaks Brewers Fayre Restaurant. Come and be a Chef at Oaks Brewers Fayre. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed. PAY RATE: Up to £13.66 per hour CONTRACT TYPE: Permanent – we don't do zero hours contracts HOURS: 30 hours per week LOCATION: Norwich Airport Amsterdam Way,...
We are looking for a Sous Chef to join our busy Pho restaurant in Norwich. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Your hourly rate of pay including tronc is of £15.80 PLUS Who and...