You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met.
You will also have your Intermediate/Advanced Food Hygiene certificate, and a full understanding of H.
You will be responsible for ensuring this is adhered to, and all relevant documentation is completed.
Care Home Chef - Norwich Make your application after reading the following skill and qualification requirements for this position. 4 x 10-hour shifts | Alternate weekends | 7:00am - 5:30pm We're looking for a passionate, reliable Chef to join our friendly care home team and make a real difference every day. You'll be cooking fresh, tasty, home-style food for around 35 elderly nursing residents...
ESCAPE THE LONDON GRIND - Senior Sous Chef in Norfolk thriving restaurant scene.We are looking for passionate Senior Sous Chef to join our team at the new refurbished Ship in Brancaster. The kitchen is overseen by Elliot Ketley and the menu is inspired by the Mediterranean but with a focus on great Norfolk produce.· be part of the senior kitchen team to ensure consistently high standards in both...
DescriptionWorking as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including our onsite pub, buffets restaurants, an American Diner, our chicken restaurant and very own Papa John's pizzaria with menus designed to excite our guests.We truly believe that variety is the...
We are seeking a skilled and dedicated Chef De Partie to join our culinary team. The ideal candidate will have a passion for food preparation, excellent kitchen skills, and experience in fine dining or catering environments. This role offers an opportunity to work in a dynamic restaurant setting, contributing to menu creation, food presentation, and overall kitchen operations. The successful...
You must be a team player who will inspire and motivate your team.
You will have the satisfaction of working with, and being supported by, an enthusiastic and caring team that puts people at the heart of the business.
You will have plenty of opportunities to learn and develop your skills, and we have the procedures and processes to help you at every step
Company Description: Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drinks ranges are the perfect places for our customers to enjoy any...
Executive Chef Location: Stanford-le-Hope Employer: DP World Salary: £40,000 per annum Working Pattern: 5 days out of 7 DP World is seeking an experienced and driven Executive Chef to lead culinary operations at our Stanford-le-Hope site. This is a fantastic opportunity for a senior chef with strong leadership skills, commercial awareness, and a passion for delivering exceptional food and...
Overview We are seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to delivering exceptional dining experiences. This role offers an exciting opportunity to oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and service. The...
Overview Temp All Staffing are currently recruiting for a Care Home Chef on behalf of our care home client based in Warwick. The successful candidate will be responsible for preparing, cooking, and serving nutritionally balanced meals and to oversee and manage a team of kitchen assistants. The successful applicant will be appointed subject to an enhanced DBS disclosure. Benefits Ongoing...
CHEF DE PARTIE PASTRY 5 day week on rota basis including weekends and bank holidays. Straight shifts. Shifts 7:00am-3:30pm, 9:00am-5:30pm, 11:00am- 7:30pm, 1:30pm-10:00pm Responsible to : Head Pastry Chef Responsible for: more junior members of kitchen brigade The following list of duties in conjunction with the kitchen check list is not exhaustive and represents a guide as to the main tasks...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is...
You will be responsible for supporting and assisting our kitchen team to guide our guests’ taste buds towards that true Latin American experience. If you’re ready to bring your flair to our kitchen and make every meal a masterpiece, join us as a Sous Chef!
You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met.
You will also have your Intermediate/Advanced Food Hygiene certificate, and a full understanding of H.
You will be responsible for ensuring this is adhered to, and all relevant documentation is completed.
You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards.
You will personally plan, prepare and cook meals to the required standard and you will ensure that the company’s reputation for excellent food and service is enhanced with the client and customers.
You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met.
You will also have your Intermediate/Advanced Food Hygiene certificate, and a full understanding of H.
You will be responsible for ensuring this is adhered to, and all relevant documentation is completed.
ESCAPE THE LONDON GRIND - Senior Sous Chef in Norfolk thriving restaurant scene.We are looking for passionate Senior Sous Chef to join our team at the new refurbished Ship in Brancaster. The kitchen is overseen by Elliot Ketley and the menu is inspired by the Mediterranean but with a focus on great Norfolk produce.· be part of the senior kitchen team to ensure consistently high standards in both...
Company Description: As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Join us at Greene King pubs, where we have always been the beacon for communities, wherever people...
ESCAPE THE LONDON GRIND - Senior Sous Chef in Norfolk thriving restaurant scene. We are looking for passionate Senior Sous Chef to join our team at the new refurbished Ship in Brancaster. The kitchen is overseen by Elliot Ketley and the menu is inspired by the Mediterranean but with a focus on great Norfolk produce. · be part of the senior kitchen team to ensure consistently high standards in...
ESCAPE THE LONDON GRIND - Senior Sous Chef in Norfolk thriving restaurant scene.We are looking for passionate Senior Sous Chef to join our team at the new refurbished Ship in Brancaster. The kitchen is overseen by Elliot Ketley and the menu is inspired by the Mediterranean but with a focus on great Norfolk produce.· be part of the senior kitchen team to ensure consistently high standards in both...