Job DescriptionChef de PartiePrivate Members ClubUp to £35,000 - 40 hours per week - Stunning countryside settingStep into a role where creativity, independence, and quality truly matter. Nestled in the breathtaking Surrey Hills, our exclusive private members club offers the perfect environment for a Chef de Partie who's ready to shine.If you're passionate about great food, love working with...
Senior Technical Officer, Financial Services Check out the role overview below If you are confident you have got the right skills and experience, apply today. Location: London Salary: £32,157- £40,197 About CDP CDP is a global non‑profit that runs the world’s only independent environmental disclosure system. As the founder of environmental reporting, we believe in transparency and the power of...
Job DescriptionWe have an exciting opportunity for an ambitious Cdp to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.As a Cdp, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.In return we offer support and...
Job DescriptionCDP ChefWe are looking for a talented and passionate Chef de Partie (CDP) to join our dynamic kitchen team.Key Responsibilities- Prepare and cook high-quality meals following established recipes and standards.- Ensure strict adherence to all food safety and hygiene regulations.- Collaborate with the kitchen team to develop creative and innovative menu options.- Maintain a clean,...
Job DescriptionCDP/ SOUS CHEFUP TO £40kMAIDENHEADSERVICE AND PAID OVERTIME ADDITIONALSTRAIGHT SHIFTSThe ClientOur client is a stunning 30 roomed hotel in Maidenhead under new food and beverage management and under the guidence of a Michelin standard new Head Chef are currently looking to develop and grow their new kitchen team. The hotel is currently awarded 2aa rosette, and has imminent plans...
Job DescriptionPastry Chef de Partie – Luxury 5-Star Hotel, Central London£39,700 + Service Charge | Full-Time | Early & Late ShiftsAre you a passionate Pastry Chef ready to elevate your career in one of London's most established and prestigious 5-star hotels?We are seeking a talented Pastry Chef de Partie to join an exceptional brigade in the heart of London. This is a rare opportunity to work...
Job DescriptionChef de Partie needed!Woldingham - SurreyKey Information:- Salary:£31k- Hours: 40, some weekends- Location: Close to Caterham- Contract: PermanentAs a Sous Chef you will have strong leadership qualities in leading a team of kitchen staff and as the most senior member, running the kitchen operations.Required skills include:- A strong understanding of produce and ingredients- Great...
You will be will be working in a brand new stunning property that has been redeveloped the last few years costing millions.
You will be providing food for all the staff that work here as well as hospitality events.
You will be working with fresh and seasonal food and you will have input into the menu – the food will be anything from bowl food – street food – Michelin.
You will be providing food for all the staff that work here as well as hospitality events.
You will be working with fresh and seasonal food and you will have input into the menu – the food will be anything from bowl food – street food – Michelin.
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our...
This is a great opportunity to take the exciting next step in your hospitality career and work as part of the Kitchen team at The Duke's Head Hotel, in central King's Lynn, part of Surya Hotels. We're looking for a Chef De Partie (CDP) to join us. In a new era in hospitality, make your mark and really drive forwards, embracing our ‘Ownership with Personality’ values. Its striking powder-blue...
You must be over 18 for these roles. Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme.
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our...
The Chef Owner of a rural country Inn is seeking a Sous/head Chef who can ensure that current high standards and reputation of this upmarket gastro pub are retained in his absence. The kitchen of the property has a team of three chefs who you will work with ensuring a punctual, quality service. As well as the seasonally changing home cooked pub classics with a modern twist menus there are also...
CDP – Italian Brasserie – 42-44k Central London Job Role: Chef de Partie Food Style: Traditional Italian Brasserie Brigade Size: 15 chefs Covers: 200 daily, 400-600 on weekends A fantastic opportunity has arisen for a CDP to join a thriving Italian brasserie in Central or West London. This high-volume, fast-paced restaurant serves authentic, high-quality Italian cuisine and is looking for a...
You will be will be working in a brand new stunning property that has been redeveloped the last few years costing millions.
You will be providing food for all the staff that work here as well as hospitality events.
You will be working with fresh and seasonal food and you will have input into the menu – the food will be anything from bowl food – street food – Michelin.
You should have a strong fresh food background. For the Sous Chef specifically rosette level / awarded background. Our Benefits Package: Joining the hotel as a chef will offer the following Benefits Career development opportunities in a wide range of training programmes. 28 days' holiday per annum including Bank Holidays.
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our...
You will be working in an established Pastry Team doing 40 hours per week with paid overtime @ £14.50ph available and working with a Head Pastry Chef (you as Pastry CDP) 1 x Pastry Commis Chef.
You will be exposed to all elements of the hotel including the award wining restaurant, stunning afternoon tea offering, weddings and spa.
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our...