Job Description Personal Assistant to Managing Director - Annual Salary: £30,000 - Location: Liskeard - Job Type: Full-time - Driving Licence: Essential Reed is thrilled to offer an exciting opportunity for a dedicated Personal Assistant to the Managing Director at a highly reputable client based in Liskeard. This role is ideal for a proactive individual who excels in managing both...
Head Chef - Carclaze St Austell We're currently recruiting in our The Carclaze Whitbread Inns Resaturant. Working 35 hours per week, paying up to £14.41 per hour. Head Chef – The Carclaze Whitbread Inns Restaurant Come and be a Head Chef at The Carclaze Whitbread Inns. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to...
Company Description UTAC is a market-leading international group in digital & sustainable mobility, customisable testing solutions, vehicle engineering, homologation, regulatory advice & expertise, certification, training, corporate events and classic & sportscars festivals. The Group provides services and test solutions to customers in the various sectors: mobility, transport, tyre,...
Head Chef – ESS (RNAS Culdrose) Location: RNAS Culdrose, Cornwall Contract Type: Full-time, Permanent Hours: 40 hours per week (5 days over 7, rotating early and late shifts) Salary: £33,721 per annum Additional Hours: Occasional weekends required depending on business needs, particularly during seasonal functions and operational demands. About the Role As Head Chef with ESS at RNAS Culdrose ,...
You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time - You may be eligible to join our Pension scheme
Reporting into the Location Manager responsibilities will include: Ensuring that the location is clean, pleasant and safe for customers in either their home environment or communal areas. Ensuring that cleaning products are used effectively, with instructions and health and safety procedures being followed at all times. Required knowledge & experience: Customer service NVQ2 would be...
A University catering service in Falmouth is seeking a Sous Chef to support the executive head chef in delivering exceptional dining experiences. The role involves overseeing kitchen operations, menu development, and managing food safety standards. Candidates should have hospitality qualifications, level 3 food hygiene, and a customer-focused approach. Benefits include pension contributions,...
**APPLICATIONS SUBMITTED THROUGH INDEED WILL NOT BE CONSIDERED** To be considered for the role, please visit our website and fill out our application form. About this Role: Delivering experienced and comprehensive operational people support across the organisation, responsible for providing expert guidance on people-related matters. This involves partnering with leaders and managers to develop...
You must also have an understanding of cooking skills & food presentation, with good margin control and a passion for customer service in a restaurant environment as well as business management skills.
To assess learners undertaking Level 1 Catering, Hospitality and Tourism and Level 2 Catering qualifications, ensuring the effective and fair assessment of both theory and practical skills through portfolio-based evidence. This role focuses on marking and assessment activities. Tasks - Conduct and mark assessments for Level 1 Catering, Hospitality and Tourism and Level 2 Catering qualifications...
Job description SEMH Teaching Assistant Advance your career by joining GSL Education as an enthusiastic SEN teaching assistant in Bodmin. We look forward to welcoming you to our team. Job Title: SEMH Teaching Assistant Location: BODMIN Salary: £ per day (shifts are Monday to Friday to Start Date: IMMEDIATE START- duration is FULL TIME, LONG TERM If you're dedicated to making a positive...
About the Role We are only able to accept applicants who have the right to work in the uk and live within a commutable distance to the location of the job role. As a Kitchen Assistant, you will be experienced with food preparation and catering in accordance with Health and Safety and Food Standard regulations. Monitor and maintain kitchen cleaning schedules ensuring that all areas of the...
Description : What you’ll be doing Providing apprenticeship programme inductions, progress reviews, training delivery and support services to apprentices mostly within Logistics (Hospitality/Catering)Working collaboratively with internal and external organisations to facilitate the timely delivery of any qualifications where mandated within the apprenticeship programmeEnsuring all progress...
Cleaner - South West Norse Location: Jacobstow Community Academy, Bude - EX23 OBR Salary: 13.21/hour Hours Per Week: 10 Shift pattern: 3:30pm - 5:30pm Monday - Friday South West Norse is a successful commercial service partnership between Norse Group and Devon County Council, delivering expertise across cleaning, catering and facilities management disciplines. We currently have a great...
Join to apply for the Key Account Manager role at apetito UK 1 week ago Be among the first 25 applicants Join to apply for the Key Account Manager role at apetito UK If you are a passionate self‐starter who is driven to make a real difference to people and feel a sense of purpose and pride in your work, then you may be the perfect team member to join our mission. We are looking for a Key...
You will have frequent updates with your progress through compliance, applications for specific roles as well as receiving additional information on roles which we feel may be of interest to you. We are proud members of the REC and we have the highest standard of compliance.
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business...
You will be a hands‐on chef, with the skills and flexibility to manage the food output across our portfolio (including Hospitality and VIP events, Catered Halls, multi counter lunchtime offering and breakfast services).
You will support our sustainability goals through recycling, minimise wastage, control costs and ensure the use of the best local produce known to Cornwall wherever possible.
You will be a hands‐on chef, with the skills and flexibility to manage the food output across our portfolio (including Hospitality and VIP events, Catered Halls, multi counter lunchtime offering and breakfast services).
You will support our sustainability goals through recycling, minimise wastage, control costs and ensure the use of the best local produce known to Cornwall wherever possible.
A University catering service in Falmouth is seeking a Sous Chef to support the executive head chef in delivering exceptional dining experiences. The role involves overseeing kitchen operations, menu development, and managing food safety standards. Candidates should have hospitality qualifications, level 3 food hygiene, and a customer-focused approach. Benefits include pension contributions,...