Additional Information Job Number Job Category Food and Beverage & Culinary Location Courtyard by Marriott Exeter Sandy Park, Sandy Park Way, Exeter, England, United Kingdom, EX2 7NNVIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY 40 hours/week guaranteed over 5 days u2013 full-time stability u00a312.39 per hour + Monthly Tips FREE on-site...
WINNER! Diversity, Equity, Inclusion & Belonging Award – Institute of Hospitality 2024 The Marsham Court Hotel has been making huge developments over the last few years, making it one of the most accessible and inclusive venues in the UK. With a focus on employee welfare, flexibility and creating a dynamic atmosphere, we pride ourselves on our amazing team. We even won a National Award to prove...
You will work closely with the kitchen and bar team to deliver exceptional standards of service.
You will be provided extensive training and be expected to achieve execution criteria and consistency.
You will be part of a growing brand, business and an exciting adventure with excellent training opportunities and investment in your personal development.
Hourly Rate from £12.21 to £12.77 + service charge + tips Perks: • Global discounts – 50% off Food & Beverage and discounted stays at Hyatt & Locke Hotels • Team referral bonus – up to £500 per successful recommendation • Modern staff spaces to relax and recharge • Uniform provided” / “Training and career development”] About the Role: Open from breakfast through dinner across the week, The...
You will collaborate with other engineers to troubleshoot and resolve issues, contributing to continuous improvement initiatives. The role involves working closely with cross-functional teams to ensure that infrastructure activities align with overall IT strategy and operational objectives.
F&B Server St Martins Lane Hotel The Opportunity At our 5-star lifestyle hotel, every meal is a moment, every drink a celebration, and every guest interaction a chance to shine. We’re looking for a charismatic and passionate Food & Beverage Server to bring energy, elegance, and exceptional service to our dining spaces. Your Role As an F&B Server, you’ll be the face of our restaurants, bars,...
You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously being developed, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams.
You must be humble, pragmatic and willing to admit and explain your mistakes. That way, the next time something goes wrong, we'll all be better prepared. If you have experience in developing live systems and using virtualized computing, and you understand what it means to support a system with large user volumes, you might just be the person we're looking for!
We're looking for a Server to join our talented team at The Blues Kitchen. We’re looking for warm, confident people to join our Front of House team. You’ll be the first face our guests see, making them feel welcome, recommending dishes you love, and keeping service smooth from start to finish. You’ll need to enjoy busy, late-night shifts and know how to bring energy and attention to detail every...
We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have Dishoom Cafes across London, Edinburgh, Manchester and Birmingham. Our Permit Rooms can be found in...
Dishoom is coming to Liverpool! We’re opening the doors to our brand new Permit Room in March 2026, and we’re on the lookout for warm, big-hearted hospitality pros to join our team from February 2026. If you love great food, proper hospitality, and the buzz of being part of an opening, this is your moment. We’ll start interviews in late November 2025, ready to build an exceptional team to bring...
You will have access to a benefits package we believe truly works for our people and enhances our overall culture... - Flexible working arrangements
We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have Dishoom Cafes across London, Edinburgh, Manchester and Birmingham. Our Permit Rooms can be found in...
Radisson Hotel Group is one of the world's largest hotel groups withten distinctive hotel brands, and more than 1,160 hotels in operation andunder development in 95+ countries. The Group’s overarching brand promise isEvery Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are trueMoment Makers and together we bring the...
The Opportunity At our 5-star lifestyle hotel, every meal is a moment, every drink a celebration, and every guest interaction a chance to shine. We’re looking for a charismatic and passionate Food & Beverage Server to bring energy, elegance, and exceptional service to our dining spaces. Your Role As an F&B Server, you’ll be the face of our restaurants, bars, and lounges—delivering unforgettable...
Calling all Manchester-based Cocktail Servers! Are you looking for a fantastic new opportunity to join the most anticipated restaurant opening in Manchester this summer? Chotto Matte Manchester is coming, and we want you on our team. What we offer: Career progression Fantastic training The chance to grow with a dynamic, expanding company About our Cocktail Server positions: As a Cocktail...
What is PAGU? PAGU is an award winning Japanese and Spanish tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at 310 Mass. Ave by Chef/Owner, Tracy Chang. It is a restaurant, bar and cafe serving brunch, lunch, and dinner, inspired by Chang’s experiences with O Ya, Le Cordon Bleu Paris, Spanish three-star Michelin Restaurante Martin Berasategui, Guchi’s...
SICKER THAN YO’ AVERAGE About us Golf Fang is where entertainment reaches a whole new level! As part of the Big Fang Collective, we are on a mission to change the way the UK enjoys itself! We’re a high-energy, immersive entertainment venue filled with 18 mind-blowing golf holes, Big Fang karaoke, Throwies-Darts and arcades – making every visit unforgettable. That’s just the beginning! Our...
You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously being developed, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams.
Hourly Rate from £12.21 to £12.77 + service charge + tips Perks: • Global discounts – 50% off Food & Beverage and discounted stays at Hyatt & Locke Hotels • Team referral bonus – up to £500 per successful recommendation • Modern staff spaces to relax and recharge • Uniform provided” / “Training and career development”] About the Role: Open from breakfast through dinner across the week, The...