All Level Chef jobs in Hillingdon

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Job Description Join Our Team at Busy Bees – Leading Nursery Group in the UK As an Early Years Educator, you will play a leading role in fostering the intellectual, social, and emotional development of children at Busy Bees. Join a company that values high-quality education and provides ample growth opportunities. About Us Busy Bees is the UK's leading nursery group, with nearly 400 nurseries...

Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly. Our Kitchen Team has a taste for developing the flavors to cook up...

Sous Chef -_fe_ow w_bOuR_ doBl?N?t fi? Location: Uxbridge Hours: Monday to Friday, 40 hours per week Salary: £16.69 per hour Are you ready to take your culinary career to the next level? We're opening the doors to a brand-new kitchen in Uxbridge , fitted with top-of-the-range equipment and designed for creativity and excellence. This is your chance to join from the very beginning and help...

Lifetime Training, part of the Lifetime Group, is one of the UK's largest training providers, delivering innovative learning strategies through industry-experienced trainers, curriculum experts, and leading edge technology. Whether you’re already a Trainer, Assessor or Coach, or have solid experience as a manager as a Chef role within the Hospitalityindustry, we can offer you a rewarding career,...

Company Description: Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where...

Reach for Remarkable Location: West End Road, Ruislip Pay rate: £15.20/hour Job Type: Full-time, Permanent Hours: 35 hours per week, 5 days over 7 (including alternate weekends) Shift Pattern: Early (06:30–14:30) and Late (10:00–18:00) Are you passionate about cooking and ready to take your culinary career to the next level? Join Aramark UK in Ruislip, where your skills will help deliver...

KM Recruitment is a specialist UK wide recruiter for the Skills and Employability sectors.Job Title: Chef Assessor (Trainee or Qualified)Full training and support will be given to candidates to achieve the Level 3 Award in Education and Training.Location: Home/Field based - Must be flexible with travel across Slough, West London and surrounding areasSalary: £32,900 - £38,100 (inclusive of...

Sous Chef – Be Part of Something New! Location: Uxbridge Hours: Monday to Friday, 40 hours per week Salary: £16.69 per hour Are you ready to take your culinary career to the next level? We're opening the doors to a brand-new kitchen in Uxbridge , fitted with top‐of‐the‐range equipment and designed for creativity and excellence. This is your chance to join from the very beginning and help shape a...

Line Chef - Prezzo Italian "Better Careers for Everyone!" £12.50 - £13 per hour, depending on experience and skill level - plus tronc! As a Chef at Prezzo Italian, you’ll be right at the heart of our kitchen—crafting delicious, high-quality dishes that guests love. You’ll take pride in every plate, bringing focus, care, and attention to food quality, presentation, and safety. With teamwork at...

Sous Chef – Hospitality Uxbridge £ per hour | 40 hours per week We’re looking for a skilled and motivated Sous Chef to join our hospitality team. If you take pride in producing well-presented, great-tasting dishes and enjoy supporting others in the kitchen, we’d love to hear from you. What you’ll be doing: Supporting the Head Chef with day-to-day kitchen operations Preparing and serving...

You will develop and lead a dedicated patisserie counter that will become a standout feature of the restaurant and hospitality experience. Responsibilities Design and deliver a refined, seasonal pastry and dessert menu for plated service and the patisserie counter Lead the setup and mobilisation of the pastry section, including equipment, layout, and supplier sourcing

You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

Hospitality2day are looking for Sous chefs, Chef Managers and Head Chefs to join our team and work on long term temporary roles that may be lead to permanent positions. Our bookings range from B&I sites, event catering and hospitality catering and we pride ourselves in delivering a quality service for our candidates and clients alike. Chef roles can have various dates, times and locations...

Job Description Key Responsibilities: - Lead kitchen operations ensuring the highest standards of food quality, safety, and presentation - Manage and support a small kitchen team, fostering a positive working environment - Oversee menu planning, stock control, and supplier relationships - Maintain accurate financial records including budgets, ordering, and stock rotation - Ensure compliance...

Head Chef - Prezzo Italian "Better Careers for Everyone!" £15.50 per hour - plus tronc and bonus As a Head Chef at Prezzo Italian, you’ll be at the heart of the kitchen - leading with purpose and playing a key role in the restaurant’s overall success. You’ll oversee daily operations with precision, ensuring food quality, safety, and team performance meet the highest standards. Leading by...

You will be responsible for the kitchen operation, cost efficiency and production of innovative quality food/menus in line with agreed budgets to improve sales.

You must have reliable transport due to the location of the site and limited public transport.

You will be set up for success if you have:

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people...

You will be responsible for the day-to-day running of the shifts when the Head Chef is not present, producing up to 300 meals at a time.

You will be well organised and be able to work well under pressure.

You will also be joining a talented team, with fabulous career prospects and could lead to all sorts of opportunities – we LOVE to promote from within.

You will be responsible for working collaboratively with the teams regarding food production management to ensure minimal wastage, maintenance of food levels, food quality, and brand standards.

You will have access to our Employee Benefits app - which includes online GP access, Employee Assistance Scheme, 100's of discounts, including savings on your weekly supermarket shop and weekend treats.