All Level Chef jobs in Cambridgeshire

Job DescriptionPastry Chefs All Levels (Commis / Chef de Partie / Senior)Location: CambridgeContract: Permanent, Full-Time (40 hours per week) Every Other Weekend OffPay: £27,560 £37,688 per year (dependent on experience)- Entry-Level / Commis: Starting from £27,560- Chef de Partie: Mid-range, typically £30,000 £33,000- Senior / Head Pastry: £34,000 £37,688Looking for a role where creativity,...

Looking for a rural surveying role that will allow you to get out and about across East Anglia, and the East Midlands without being pigeonholed into a particular discipline? Following the winning of a number of new instructions we are looking for up to four land agents to undertake a mix of management, rural agency and valuation with other professional work. These individuals will join our...

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 12 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every...

You will become part of a compassionate and welcoming team providing physical, emotional, and social support and most importantly outstanding meal experiences for the people living in our care home.

You will be involved in meaningful activities with the people living in our care home as well as always promoting independence, choice, dignity, and respect

Job Description Join The Gym Group - and achieve your Personal Best Are you a passionate and people-focused Level 3 qualified Personal Trainer looking to build your career in a vibrant, supportive environment? At The Gym Group, we're not just a gym-we're a nationwide community making fitness accessible to all. With over 240 locations across the UK, we lead the way in providing a high value,...

Position:Pastry Chef Qualifications, skills, and all relevant experience needed for this role can be found in the full description below. Department:Hospitality Responsible To:Head Chef and Senior Pastry Chef Hours of Work:Average of 37.5 hours per week. The kitchen operates on a rota system, which includes evening and weekend shifts. Due to the nature of the clients activities, occasional...

Job Description Banqueting Chef / Sous Chef Country Club Location:Bromley / Hayes South East London / Kent Salary:£34,000 - 39,000 As theBanqueting Chef / Junior Sous Chef, you will be bringing innovation, quality and attention detail. The Banqueting Chef / Junior Sous Chef will run banqueting to a high level: dinners of 200+ and events of up to 1,000. We are looking for aquality hands on...

The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings spaces, a leisure club and spa. Our three golf courses, including The Brabazon, are recognised as world-class, and home to this year’s Betfred British Masters. Whether you're drawn to our iconic golf courses, the serenity of the spa, the excitement of...

Head Chef - RAF Wyton£16.51 Per Hour35 hours per week Your key responsibilities will include:Preparing delicious, high-quality food that delights our clients and customersIdentifying opportunities to improve our food serviceCreating a positive kitchen environment where your team feel welcomed and supportedDelivering our tasty food concepts to our customersRepresenting Compass Group UK&I and...

You will be responsible for driving a great food experience guest service and maximising the potential of the Food & Beverage in back of house departments and offerings on park.

You will nurture an environment that allows your team to perform at their best through high performance and high fulfilment and creating memories for our guests and giving our team opportunities of a lifetime.

Job Description We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In...

Job Description Junior Sous Banqueting - Country Club Location:Bromley / Hayes South East London / Kent Salary:£34,000 - 38,000 This long-established Country Club style operation are currently going through a radical change programme and are looking to recruit a Junior Sous for their banqueting operation. They are currently looking for Junior Sous Chef or Senior CDP to play a major part in...

Due to continued growth, we are currently recruiting for ambitious Recruitment Consultants at all levels to join our forward-thinking, modern recruitment agency. If you're ready for your next challenge and want to work with a company that values innovation and results, we'd love to hear from you. Preferred Sectors: Industrial & Manufacturing, Commercial, Hospitality & Catering (other sectors...

The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings spaces, a leisure club and spa. Our three golf courses, including The Brabazon, are recognised as world-class, and home to this year’s Betfred British Masters. Whether you're drawn to our iconic golf courses, the serenity of the spa, the excitement of...

Job Description We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates...

Line Chef - Prezzo Italian - No late evening working for this role as we close at 9pm weekdays and 6:30pm at weekends not to mention free parking!! £13.50 - £14. per hour, depending on experience and skill level - plus tronc & perks! Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented Chef who thrives in a vibrant environment, where every...

Line Chef - Prezzo Italian - No late evening working for this role as we close at 9pm weekdays and 6:30pm at weekends not to mention free parking!! £13.50 - £14. per hour, depending on experience and skill level - plus tronc & perks! Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented Chef who thrives in a vibrant environment, where every...

Line Chef - Prezzo Italian - ( No late evening working for this role as we close at 9pm weekdays and 6:30pm at weekends not to mention free parking!!) £13.50 - £14.00 per hour, depending on experience and skill level - plus tronc & perks! Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented Chef who thrives in a vibrant environment, where...

You will also be responsible for: - Cooking and delivering beautifully crafted food using the best ingredients sourced from local suppliers - Understanding the importance of allergens and dietary safety within your kitchen - All temperature logging for hot items and refrigerators to ensure full compliance

The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings spaces, a leisure club and spa. Our three golf courses, including The Brabazon, are recognised as world-class, and home to this year’s Betfred British Masters. Whether you're drawn to our iconic golf courses, the serenity of the spa, the excitement of...